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What to do This Weekend

What To Do This Weekend: 24th-26th March

It’s our favourite time of the week again, when we get to tell you about everything going on this weekend. This time round we have a new exhibition at the Tate free pizza, a Sunday roast with sky high views and  rather good offer at a burger joint. Oh and if you’ve forgotten, Sunday...

Openings & Launches

Cocktail Connoisseur Matt Whiley Opens Scout

Matt Whiley, a name you might not be familiar with, but you will know the bars he’s behind: Peg + Patriot, Purl, Worship Street Whistling Shop and the cocktail and bar branding and development consultancy Talented Mr Fox. So, why are we talking about Matt this morning? He’s about to open his...

Reviews

Adventurous Dining at Putney’s New All Day Brasserie

What? Jules is Putney’s new all day brasserie by proprietor George Porchester, serving up small plates and tapas. New? Looking right at home, you’d think Jules had always been in Putney but it’s only been open since the end of January. Where? 5 Lacy Road, Putney, SW15 1NH

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Restaurants, Pubs & Food

London’s First Potato Pop-Up Arrives

Just when you thought foodie pop-ups couldn’t get any crazier (we’re talking about that HEINZ Beanz pop-up in Selfridges) there’s now a potato pop-up hitting London. Yes you read that correctly, a pop-up dedicated entirely to potatoes. Not just any old potatoes, though, we’re talking Jersey...

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Experiences & Pop-Ups

Sister Act Goes Live and Immersive

When we say ‘singing nuns’, can you really think of anything but the iconic Sister Mary Clarence from the 90s classic Sister Act? We didn’t think so. One of our favourites, the hit 1992 film is set to get a 2017 revival as Amacoast Cinema host the Sister Act Live Choir. Set in the historic...

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Openings & Launches

Matsuri Reopens as Onodera

For the last six months, Bury Street restaurant, Matsuri has been undergoing a makeover and this week will see it rise out of the ashes like some sort of restaurant phoenix as it returns as Onodera, a new Japanese restaurant. Rather than a fusion menu, Head Chef Ryosuke Kishi, is focusing on homely...

Restaurants, Pubs & Food

46 Inspiring Ideas for Mother’s Day

This Sunday is the day that afternoon tea is more popular than any other, the day that families swarm to restaurants for a roast without the washing up, and the day that sales of flowers goes through the roof. Whether you want to treat your mother in a traditional way or slightly less traditional...

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Sangria Saturday
News

Bottomless Sangria at Balls & Company

Sangria Saturdays, it has a nice ring to it, doesn’t it? We think so. Bonny Porter, Head Chef and Founder of Balls & Company thinks so too, because from next month they’ll be serving a bottomless sangria Saturday lunch. Between 12pm and 4pm you’ll be able to have two hours of unlimited...

Reviews

‘SMITHS’ of Smithfield Review: What We Thought

What? All-day dining right opposite Cannon Street station. ‘SMITHS’ specialises in steak but there is a tempting selection of British classics including calamari and fish of the day as well as a separate bar snack menu, cocktails, and breakfast served from...

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Openings & Launches

Lambeth’s New Restaurant: Florentine

An ostrich egg is the equivalent of two dozen chicken eggs. That’s a lot of egg. It’s enough for a horde, which is why at new restaurant, Florentine you’ll find it being served for six people with generous helpings of tomatoes, bacon, Portobello mushrooms, sausages and black pudding. You’ll...

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