London's Premier Venue, Celebrity and Events Guide

Openings & Launches

Mode

Mode, the fashion mag of Ugly Betty fame and now Notting Hill’s new ‘immersive’ restaurant and cocktail bar boasting ‘experiences’ or ‘chapters’ that change every six months.Each chapter, masterminded by five local entrepreneurs Stevie Thomas, Jono...

Openings & Launches

The Cat & Mutton

It’s hard to imagine Hackney as the countryside but back in the 1600s, the sight of farmers driving their sheep across London Fields to Smithfield Market for slaughter was as common as people getting slaughtered there on a Thursday night.The soon to be relaunched (it's open again on...

Restaurants, Pubs & Food

Fairground Launches in East London

The fairground is coming to town thanks to the clever folk behind Street Feast, who have masterminded an exciting new project which sees an abandoned warehouse in Haggerston, East London, transformed into a magical wonderland.  The event space will be divided into 3 levels, each one...

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Restaurants, Pubs & Food

Ruby Jean’s Diner Pop-Ups

It can’t be denied that Londoners can’t get enough of American food – we want those sticky bbq ribs, the burgers that we almost can’t get our hands round, the salted caramel tarts and the sugar laden doughnuts – if it’s the sort of food that is simple but...

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Restaurants, Pubs & Food

Champagne Jacquart 50th Anniversary

The Handbook joined Champagne Jacquart on their trip across the channel to Reims to visit their house for a little bit of wine tasting and a whole lot of Champagne to celebrate the 50th anniversary of  Champagne Jacquart this year. But first to food, arriving in Paris we headed straight to Mary...

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Restaurants, Pubs & Food

Champagne Jacquart 50th Anniversary

The Handbook joined Champagne Jacquart on their trip across the channel to Reims to visit their house for a little bit of wine tasting and a whole lot of Champagne to celebrate the 50th anniversary of  Champagne Jacquart this year. But first to food, arriving in Paris we headed straight to Mary...

Openings & Launches

Cartizze

A cocktail bar, named after a Prosecco making vineyard, is set to open on 8th April and will be serving luxe Bellinis and aperitivos in an art deco setting with dip-dyed oak panelling, soft lilac and blue leathers and art by Simone Webb.The cocktail list has been developed by Richard Wood, the...

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Openings & Launches

The Storeroom

Following the opening of the restaurant last October, Merchants Tavern is launching a private basement dining room called The Storeroom with food and wine produce from the restaurant lining the walls and a large communal table seating 22 people. The room is flooded with light from street level...

Restaurants, Pubs & Food

Kitchen Theory’s Experimental Dinner Extended

We have some good news: due to its huge success Kitchen Theory have announced that they will be extending their dinner series of 2014. ‘KAISEKI by Kitchen Theory’ at the House of Wolf in Islington until June!So if you were one of those people who missed out on tickets, panic not!...

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Openings & Launches

Bones

Bones is the new venue from Joff and Simeon Goodman, the duo behind organic and fairtrade store, The Grocery serving seasonal and locally sourced rotisserie fare through to sharing dishes, organic wines and creative cocktails. Head Chef, Simeon trained under The Lavender House’s Richard...

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