London's Premier Venue, Celebrity and Events Guide

Openings & Launches

Bo Lang

This week stylish 60-cover dim sum restaurant and teahouse Bo Lang opens in Chelsea’s Draycott Avenue. Head Chef and Dim Sum Master Kai Wang has over 10 years’ experience starting his career at Yue Hai Jin Wei Hotel in China before going on to work at the Grand Imperial at Grosvenor...

Experiences & Pop-Ups

2&8 celebrates its first birthday

Last year we welcomed the opulent, 2&8, the club in the basement of Morton’s to London with a spectacular launch party. We’ve now waited almost a whole year but on Thursday 3rd October it will be time to celebrate 2&8’s first birthday, which can only mean one thing...

Openings & Launches

Rosa’s Carnaby

Rosa’s Thai Café from husband and wife team, Alex and Saiphin Moore has just touched down in Carnaby. A long way from its humble beginnings as a street stall on Brick Lane. Its largest restaurant to date on Ganton Street features a brand new menu with over 15 freshly prepared recipes...

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Reviews

Love Brunch at Kensington Roof Gardens

Up until now I had always thought of brunch as a post party affair, normally slightly hung over from the night before, we would go in search of eggs royale, strong cups of coffee, bacon and maple syrup pancakes and sometimes a bloody Mary or two. Or if not the night before, post gym/early morning...

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Experiences & Pop-Ups

Bunga Bunga’s 2nd birthday

It’s hard to imagine Battersea without the much loved Bunga Bunga, but it is in fact just about have its second birthday. We have had two years filled with brunches, pizza, dancing, karaoke, and good old shiny, camp European fun. To make Berlusconi even more proud, they will be celebrating...

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Bars, Clubs & Drinks

Cutty Cargo

Cutty Sark blended Scotch whisky is launching Cutty Cargo, a tour of the world’s major cities including London and New York to discover some of the best home-grown creative culture and talents. First stop is London on Thursday September 12, where the hottest talent from across the city will...

Restaurants, Pubs & Food

Olivogelo Gelateria

Sardinian restaurateur Mauro Sanna launches new gelateria, Olivogelo in Chelsea’s Elizabeth Street this week and his homemade ice creams, yoghurts and sorbets will have a decidedly Sardinian influence. Created using traditional ingredients, delivered in weekly shipments from Cagliari, these...

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Openings & Launches

Pont St.

Next Wednesday, Belgraves, the boutique Thompson Hotel, will launch Pont St, a contemporary seafood restaurant with chef and author, 31-year-old Sophie Michell (The Greenhouse and The Lanesborough). She is currently one of the youngest female Executive Chefs in Britain.Her menu will showcase...

Culture

London Fashion Designers at ME London

To coincide with London Fashion Week SS14 Felicities Designer Showroom has collaborated with ME London Hotel to showcases ‘Felicities Presents…#[email protected] – an exhibition of art works by some of London’s hottest, emerging fashion designers, running from 9th &ndash...

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Restaurants, Pubs & Food

Harvey Nichols’ Riot of Colour Afternoon Tea

It’s the thing we dream of, a guilt free, healthy afternoon tea which is still full of cake and sandwiches. Well Harvey Nichols has answered our prayers with their new Riot of Colour afternoon tea. Arriving just in time for London Fashion Week, and combining with the launch of Harvey...

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