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Restaurants, Pubs & Food

Christopher’s celebrates Independence Day

American dining room and Martini bar, Christopher’s, Covent Garden are celebrating Independence Day with a whole week of indulgent American cuisine, that would make our friends across the pond proud and we think a little jealous. Created by Head Chef, Francis Agyepong the menu, which is...

Openings & Launches

DISCO

Soho will be dancing to a different beat this summer with the launch of Disco, an underground boîte inspired by Manhattan’s disco movement. It’s owned and operated by Charlie Gilkes and Duncan Stirling and the Inception Group and promises a 1970’s dance revival. The club...

Culture

Ohh Deer Pop Up at Wolf & Badger

If you’ve seen some electic, quirky or just plain cool illustrations in magazines, Topshop t-shirts, Urban Outfitters or that little boutique down the road, then the chances are it could have been created by Ohh Deer and now you have the chance to get your hands on a selection of their work...

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Restaurants, Pubs & Food

Poco Café summer BBQ and Tanqueray cocktails terrace

Manicomio Chelsea is spreading out into Duke of York’s Square with new summer BBQ and Tanqueray cocktails terrace, The Poco Café and head chef, Tom Salt, has put together a great list of BBQ dishes for alfresco dining. Options include Swordfish with rocket, daterino tomatoes and...

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Openings & Launches

ACCIUGA

New Italian restaurant Acciuga opens on Kensington High Steet today. Brains behind the venture is 24 year old former lawyer and projessional rugby player, Guglielmo Arnulfo. The venue will focus on food from Arnulfo's childhood, specialising in the dishes from the region of Liguria, in...

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Restaurants, Pubs & Food

45 Park Lane ‘Serves’ up Wimbledon

As Dorchester Collection’s new 45 Park Lane hotel launches a special tennis dining in its Media Room, you won’t have to be on the courts to catch the action. From 24th June – 7th July guests will be able to choose a delicious ‘Wimbledon Menu’ prepared by Executive...

Reviews

To Sicily and back: Mile High Club

Last week The Handbook not only went back in time to the 1950s but we also flew to Sicily, not bad in three hours really. As much as we would like to have really gone, we were in fact just reviewing the wonderful Mile High Dining Club, inspired by the golden age of travel, the guys behind the...

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Restaurants, Pubs & Food

Get Naked at Gourmet Burger Kitchen

As summer approaches and the bikini bods are being revealed, people are becoming more health conscious about the food they’re eating with winter stodge being replaced by light summer bites and Gourmet Burger Kitchen is no different. They have come up with the ‘naked burger&rsquo...

Hotels

Wimbledon Afternoon Tea at The Ampersand

Wimbledon and afternoon tea, two of the most quintessentially British elements of summer in London. Whether you enjoy tennis or whether you go just for the strawberries and cream, whether Henman Hill is heaven or hell for you, you can celebrate this year’s tennis tournament with afternoon...

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Restaurants, Pubs & Food

Keeping it Simple at Hot Pink Grill

Hot Pink Grill has a simple menu idea complete with fresh, uncomplicated ingredients and an eco friendly approach to producing the food. Diners pick from a selection of 12 mains, divided into 4 categories; meat, chicken, fish and vegetarian. They then add one of six sides and an option of either...

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