London's Premier Venue, Celebrity and Events Guide

Reviews

We Review: Dirty Bones

What: A dark den, and brunch menu to cure all hangovers however horrendous and seemingly terminal. New: Dirty Bones Kensington has been up in running since 2013 and the chain has been thriving ever since. Why? Because we just can’t get enough of their delicious comfort food, banging old school...

Bars, Clubs & Drinks

Junipalooza: The Gin Connoisseurs’ Festival

The 9th and 10th June, get the dates in your diary. They’re more important than August Bank Holiday, more important than Christmas and definitely more important than Valentine’s Day. Why? Because it’s the fifth Junipalooza London, the connoisseurs gin festival and you know us Londoners...

Openings & Launches

The New Cocktail Sensation Coming To East London

Any parents-to-be considering children’s names must alight upon ‘Horatio’ and for more than a split second ponder if it’s a viable name. Often as not it slips onto the ‘let’s remember it if we get a dog’ pile, along with Rufus and Jasper, but occasionally, just occasionally, it gets...

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News

Never Made A Haggis? Take a Masterclass, it’s Offaly Good…

Be transported to the highlands, not on the Caledonian Sleeper or through the dulcet tones of Proclaimers’ 500 Miles but at Mac & Wild’s Devonshire Square restaurant this February. The restaurant, champions of everything Scottish, is putting on a series of free masterclasses, experiences...

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Bars, Clubs & Drinks

7 of London’s best 24 hour hangouts

With so many amazing venues in London it’s sometimes hard to fit them all in. We have complied our guide to some of the best 24 hour venues, so whether you find yourself wandering the streets at 4am in search of a preventative hangover measure or leave work at a depressing hour, we think we have...

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Reviews

We Review: The Coal Shed

What: The Coal Shed; dedicated to cooking the finest meat and seafood… over fire. New: The restaurant itself is well established, but the menu we were sampling is part of the restaurant’s new series of chef collaborations. Throughout the year the restaurant will be opening its kitchen...

Culture

Best Boxsets: What We’re Watching This Month

The problem with ‘Netflix and chill’ is that sometimes you really do just want to watch Netflix. And chill. But with so much choice, it’s easy to be stumped as to what to watch next. If you’ve binge-watched to the end of Breaking Bad, what do you do next (rhetorical question...

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Seasonal & Celebrations

This Isn’t One For the Lovers: Anti-Valentine’s Day

Bounce Put your mates before dates, at Bounce’s sixth anti-valentine’s day party (although it is in association with Bumble…). There’ll be unlimited ping pong and wonderball, love police patrolling the area and you can take your anger out on the latest match to ghost you, by smashing apart...

Openings & Launches

Strictly No Nipples: Everything You Need To Know About The New Annabel’s

I’ve got a soft spot for Annabel’s, after all I had my stag party there and, from what I’ve been able to piece together, it was jolly fine too. Perfectly decadent, reassuringly exclusive and packed full of wonderful people, Annabel’s was the quintessential nightclub. Old Annabel’s was...

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Reviews

We Review: Hankies Marble Arch

What: Hankies is a culture clash of Indian street food meets high-end luxury; the street food is created by chef and Hankies founder Anirudh Arora while the luxury is provided by the surroundings of Montcalm Hotel in Marble Arch. New? Hankies, who gets its name from the roomali roti they serve...

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