On Friday 6th September Bonnie Gull seafood shack will be taking over the Wildlife Trust’s Camley Street nature reserve in Kings Cross to host an end-of-summer BBQ feast and raise funds for the Living Seas project. Expect food stations around the reserve serving a special menu from Luke Robinson.
You’ll get a cocktail on arrival plus a selection of Portland Pearl and Dorset Blue Oysters from the pop-up oyster bar – followed by Scandi-style salmon fillets nailed to a plank, and fired in wood pits, served with a shaved fennel and orange salad. The main event is Channel Squid and King Scallop skewers with tomato and rocket salad; BBQ Whole Mackerel served with almonds, cucumber, and Amalfi lemon; and Seabass stuffed with herbs, thyme and lemon oil.
Sounds come courtesy of Double Bass Dan and Friends (of Broadway Market fame) playing a mix of Doo Wop, Rock n’ Roll, Pop, Country, Ska, and Soul.
6-10pm, Camley Street National Park, Kings Cross, tickets: £50 with all profits donated directly to the Wildlife Trust, www.billetto.co.uk/bonniegullssummerbbq