If, like us, you have the skiing blues and all you can think about is being on the slopes or in an après bar, then you’ll love Coq d’Argent’s winter launch: the bar and terrace area has been transformed into a luxe ski chalet-inspired winter retreat, decorated with antique skis, wooden walls and cosy blankets.
With a menu offering classic French comfort food like ‘Tartiflette’ and ham and cheese gratin and indulgent drinks including ‘Brandy Alexander’ and ‘Snow Bowl’, Lodge d’Argent is the perfect festive retreat from the hustle and bustle of the city. Running from now until the end of February you have plenty of time to head to over to Bank and experience the Lodge d’Argent!
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A bit of a cake connoisseur, Editor, Emily is constantly on the search for the best brownie London has to offer, a restaurant once even put them on the menu when they heard she was visiting… You’ll either find her on a night out or debriefing over brunch the next day with plenty of coffee and eggs.