GAIL’s is back for the 9th year, as part of the week-long festivities of Hampstead Restaurant Week that takes place from the 15th-21st September, to celebrate good food and some of Britain’s finest suppliers.
GAIL’s, who will be selling their delicious baked goods like French Dark Sourdough, Potato and Rosemary Sourdough loaves, pancakes, and cinnamon buns, will be joined by a host of British suppliers like Chegworth Valley, selling their farm-fresh seasonal fruit and vegetables, and Hanson & Lydersen with their Norwegian-style smoked salmon. Guests can also enjoy the offerings of Paxton & Whitfield, one of Britain’s leading cheesemongers; The Local Honeyman, selling 100% pure and raw honey; and speciality artisan coffee roasters Union Hand-Roasted coffee. Independent distillers Sipsmith Gin will also be there for the adults.
GAIL’s Garden Party is free entry and takes place on 20th September from 11am-5pm, on Oriel Place, just off Hampstead High Street, NW3.
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