Grab your lab coat, don your goggles, and head down to Charlotte Street for the exciting science-themed re-launch of BOBO Social’s Experimental Burger Society.
Every Monday beginning February 2nd, join the restaurants Head Chef in the EBS ‘La-burger-tory’ for an evening of meat-tasting and wine-pairing, ultimately leading to the creation of a truly unique burger.
Having piled your plate with turkey and cheese and Christmas pudding (and pretty much everything in sight) over Christmas, why not take a walk on the wild side with the range of exotic meats available in the laboratory? Forget your usual mince, we’re talking Kangaroo, Ostrich, Zebra, Alligator, Venison and BOBO’s rare-breed beef. Your culinary chemistry skills will be pushed to the limits, combining flavours few have previously experienced, yep that’s right.
Forget meat-free Mondays for once (you can do that the week after) and don’t be boring and stay in, get yourself down to Bobo Social.