‘Q Brunch’ at Quaglino’s

By Eamonn Crowe |
4th September 2015

Everybody loves a good brunch, but with so many on offer in London, it’s hard to know which ones are the best to go for. Well, thank your lucky stars, as we’re here to help with that oh so tragic dilemma, by filling you in on all the details about the new ‘Q Brunch’ at Quaglino’s.

Quaglino’s is hidden in the heart of Mayfair and is one of London’s most iconic restaurants. The new ‘Q Brunch’ offers a truly indulgent dining experience, including bottomless bubbles and brunch classics with a twist. With a menu created and developed by renowned Executive Head Chef Mickael Weiss, the ‘Q Brunch’ invites Londoners to enjoy an endless flow of bubbles alongside an array of delectable dishes, from brunch favourites such as Eggs Benedict and French toast, through to more decadent offerings such as the 10g caviar omelette, and Summer Truffle Scrambled Eggs on Sourdough toast.

Don’t worry if you’re not into big brunches though, as Quaglino’s has got you covered. Catering to all palettes, the new ‘Q Brunch’ will feature lighter options such as Brown crab parfait, Crispy cured ham, pea & fennel salad, London cured smoked salmon with horseradish cream and a wide selection of scrambled and poached eggs through to dishes to satisfy the more hungry visitor, including a selection of sandwiches, from the traditional Pastrami & Rye ‘Reuben’, to Croque Monsieurs, Demoiselle & Madame, and main courses including Triple lamb’s cutlets served with mini ratatouille, rosemary jus & pomme fondant. To wash all that food down, guests can indulge in bottomless bubbles of crisply chilled Prosecco or revisit Quaglino’s 1920s heritage with classic cocktails to sip and savour across the afternoon. Maybe they should rename this the ‘C’ Brunch, as you’re likely to be in a food and drink coma after this feast! 

The ‘Q Brunch’ will be available every Saturday between 11:30am and 3pm.



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