Boulestin’s New Saturday Brunch

By Fran Hazell |
3rd March 2016

With a weekend of celebration fast approaching, you’ve probably already got a Sunday lunch with your lovely mother/terrible mother-in-law dutifully arranged but do yourself a favour and keep Saturday for yourself to check out Boulestin’s new brunch menu. Combining the amazingness of brunch with the structure of a multi-course meal, the menu has a hefty aperitifs section with cocktails and champagne aplenty. And great news for guests who visit this Saturday (5th March), all will receive a complimentary glass of Prosecco or a Bloody Mary when visiting between 11.30am and 4.30pm.

Before you rule out brunch as a 2 or 3 course meal, all the brunch-time classics are available here as a small or large portion, so you can have eggs royale or avocado on toast with poached eggs as a warm-up before a hefty plate of huevos rancheros, croque monsieur or pan-fried mackerel fillets. Puddings haven’t been overlooked either; warm cinnamon doughnuts catch our eye, as does milk chocolate and Earl Grey mousse. The brunch is available every Saturday, beginning this week, although the complimentary Prosecco/Bloody Mary deal is for this Saturday only, for diners who book in advance.

www.boulestin.com

Become An Insider

Want free instant access to secret locations, exclusive parties, the latest openings and much more!

  • * a company email is required to download this file
  • This field is for validation purposes and should be left unchanged.