Kerb’s Vegan KERBlaboration

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Fenella Tobey by | Posted on 22nd January 2018
Kerb’s Vegan KERBlaboration

It’s Veganuary and we are about half way through, and needing some serious motivation. Hell, inspiration, anyone, give us something to be excited about.

Curry! Ok, we’re listening. Vegan curry pie night. Now we’re talking.

There has been a KERBlaboration, between SpiceBox and Young Vegans, at the new indoor site KERB Counter. Its delicious smells and spicy scents will be luring vegans across the Camden cobbles; the green beans and the old timers. Three courses and a free cocktail, it’s time to fill your boots.

Should we spill the beans, or keep the anticipation mounting?

Ok, fine, arm twisted. To start you off there will be a variety of Indian street food snacks, made from seasonal British veg. Just as a little something to get your tummy rumbling for the next course. For main a korma pie served with Indian mash and curried gravy, and to top up your sweet tooth a coconut and cardamom ‘Blondie’ Pie.

Don’t miss out on this delicious innovation and chance to inspire your own Veganuary dishes.

The Kerblaboration will take place on the 24th and 25th January, from 7pm-11pm.

www.kerbcounter.com

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