Crumbs! The Gingerbread City We’re Obsessing Over

By Phil Clarke, Editor of The Handbook website Phil Clarke |
13th December 2018

Is London the food capital of the world? Or is it Paris? Or maybe somewhere in the far east, Tokyo perhaps? No, the food capital of the world is, in fact, inside the V&A. Because there’s an entire city made of actual food.


If you’ve ever spent a an afternoon making Gingerbread houses, hours spent arduously trying to get the icing to stick that pitched roof together without collapsing the entire property, then spare a thought for the guys who came up with this; the The Museum of Architecture’s Gingerbread City. The annual exhibition brings together architects, designers and engineers to create an entire metropolis constructed entirely of  gingerbread. The RSJ-free zone is meant to connect the public with architecture, and the best way to do that is appealing to our innate love of gingerbread. The result is intricate designs, gingerbread houses, businesses and civic buildings, and in fact everything that the gingerbread men and women who will presumably populate this city will need.

Now in its third year, the innovative exhibition will not only inspire any budding Bake Off Lutyens, but will also get you in the mood for Christmas. Partly through the overtly Christmassy feel to the whole endeavour, but also because of the sweet sweet whiff of gingerbread.

Visit the Gingerbread City at The V&A, Cromwell Road, Knightsbridge, SW7 2RL

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