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Experiences & Pop-Ups

Restaurants, Pubs & Food

Eat the Movies: Cinema Supper Club

Ever drooled at a scene in a movie? Does the pasta Julia Roberts eats in the Italian part of Eat, Pray Love give you serious carb cravings? Bridget Jones have you reaching for the Ben & Jerry’s? We bring you news of an event that combines two of our favourite things: film and food. PECKish is a supper club with a twist that serves the audience of a cult classic film a 5-course meal, inspired by the movie itself. No more on-screen food envy. Each month shows a different film – March is the turn of one of the all-time […]

Bars, Clubs & Drinks

Bluebird Hits the Slopes

Walk down King’s Road on a freezing cold day and you may suddenly feel like you’re in a ski resort with the amount of Canada goose jackets and furry pom pom beanies on show. Favourite Chelsea haunt Bluebird is hitting the slopes of Val d’Isere for the second time as they team up with Club D&D for a grown-up University-style ski trip, but a little bit more civilised. After a Friday night out and hungover Saturday brunch, a weekend spent in London basically flies by, so a long weekend spent in the Alps sounds like a great idea for some […]

Restaurants, Pubs & Food

The French Riviera comes to The Gherkin

The sun is now setting at 5.30pm, slowly restoring our faith that the winter won’t last forever – we’ll be complaining of sweatbox tubes and hayfever in no time. The first little glimpse of summer is something to get excited about – Searcy’s at The Gherkin are transforming the space into the French Riviera, circa 1950. The era of glamour and sophistication is coming to the London skyline, 180 metres above the city for a six week duration. Walking out of the elevator you’ll be hit by gentle wave noises, palm tree reflections and an abundance of cocktails – you’ll […]

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Restaurants, Pubs & Food

Chocolate Feast with The Masters

A favourite for packaging lovers, the graphic printed packs of Mast Brothers stand out a mile compared to the sea of shiny purple chocolate wrappers – fitting to the artisanal qualities of the chocolate itself. Originally from Brooklyn, the Mast Brothers now have a very fitting home in the heart of Shoreditch, providing chocolate to moustached fixie owners, made by bearded fixie owners (OK, we’re not sure about the fixie-owning part but they are definitely bearded). Chef Tom Hunt is kicking off a series of ‘Meet the Producer’ events, taking place bi-monthly at his restaurant Poco. The Broadway Market British tapas restaurant is […]

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Restaurants, Pubs & Food

The Lido Cafe’s Kitchen Takeovers

To us, any mention of a lido brings back rose-tinted memories of sun drenched days when we were little, splashing around the local lido then sitting patiently on a picnic rug, wrapped in a towel and waiting to be served cocktail sausages and sandwiches with the crusts cut off. Those days may be long gone and any thought of stripping down to our swimmers at a moments notice is something we will put off until the mercury really calls for it, but what about a lido experience that doesn’t involve lycra – but does involve food? The Lido Cafe in […]

Restaurants, Pubs & Food

Dine With Your Dog This Valentine’s

With Valentine’s Day just around the corner we’ve bought you countless articles, ranging from the best ways to spend the day with your other half all the way to how to spend it if you’re single. It certainly seemed to us like we’d covered all the bases… but we hadn’t. If you’re not in a relationship the fix is easy; spend it with your best friends. But what if your best friend isn’t available (or, God forbid, is in a relationship)? Or… what if your best friend is your puppy? Fear not, pet-lovers, dog welfare charity Dogs Trust are opening […]

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Restaurants, Pubs & Food

Market Yard Pops Up in Shepherd’s Bush

London is buzzing with pop-ups and limited edition dishes. If you can’t keep up with the Creme Egg cafes/fully loaded milkshakes/rooftop cocktail bars then settle for a trend a little less…rapid. A couple of pop-ups are coming to Market Yard for six week durations from 10th February; enough time for you to plan an imminent visit, but not so quick that if you blink you’ll miss it. The people who brought us Scandinavian wonderland Little Feast before Christmas are back, this time as Market Yard. Known for popping up in unusual locations across the city (warehouses, squares, car parks) they […]

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Bars, Clubs & Drinks

Russian Winter at Hush Mayfair

As we roll into February we prepare to say a bittersweet farewell to winter and hello to spring, as the season of baby lambs, daffodils and slightly warmer weather pokes its head over the horizon. If you’re anything like us the festive period flew by in a flash of food, family, wrapping paper and alcohol, and now those dreams you had of a week on the slopes with your mates have been dashed by the cold, harsh realisation of returning to the office. But fear not – as per usual we have an ever-so-slightly novel solution to the problem we’ve posed. […]

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Restaurants, Pubs & Food

Super Bowl Party At Balthazar

The Super Bowl is a long-standing staple of the American sporting calendar. It’s a pretty big deal – so big, in fact, that the likes of The Who, Beyoncé, and, most recently, Katy Perry have all got in on the action via half time show performances. Well worth sitting through hours and hours of padded men running into one another in our opinion. In fact, it’s so long-standing that this year the event celebrates its 50th birthday, and as such will be referred to as the “Golden Super Bowl”, and Balthazar are making sure us over here in London don’t […]

Restaurants, Pubs & Food

Supper Pop-Up at Catering HQ

Four seasons, four playing card suits, four calling birds…and now the forth pop-ups from Top Hat Catering. Catering to foodies who don’t want standards to drop just because there are large numbers of guests, the caterers are one of the UK’s most exclusive – delivering food as high in standard as the service. The food is luxurious, and you’d be as happy tucking into glazed pork cheeks with confit leeks or monkfish in massaman sauce at a party as you would if you were paying for it in a swanky restaurant; no non-descript, mass-produced stews here. As well as large […]

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