Lifestyle

Openings & Launches

Kaspar’s

Next month Kaspar’s Seafood Bar and Grill will open at The Savoy with an informal luxury dining experience, presented in an elegant Twenties-style setting to evoke The Savoy's rich and glamorous past.Kaspar’s Seafood Bar and Grill will offer all-day dining, seven days a week. A...

Reviews

Bar Launch of Goat

The new owners of Goat, Steve and Katia, spent almost 8 months refurbishing the inside of former Goat In Boots and it was well worth the wait. They stripped back the old interior to discover the amazing original features and bring new life into the 350 year old pub, creating a vintage and...

Openings & Launches

Heaton Butler & Bayne

Brand new restaurant Heaton, Butler and Bayne has just launched in Covent Garden. Created by Robert Siegler (Le Deuxieme and Broadway Market’s Market Café), customers will experience a daily changing menu of bistro style dishes using quality, locally sourced produce. Located in a...

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Openings & Launches

London’s Speak Easies

Made famous to many by Fat Sam and Bugsy Malone, speak easies first came about during the Prohibition era in America. Alcohol had been banned, but that didn’t stop America’s society finding ways to have a good time in secret drinking dens. The gangsters and bans may have gone but the...

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Openings & Launches

Mozzarella&More

Fans of both cheese and Italian food in general are sure to love this new addition to King’s Road. Informal Italian trattoria and delicatessen, Mozzarella&More is the latest concept from the family-run Made in Italy group dedicated to celebrating the cuisine of Southern...

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Restaurants, Pubs & Food

B-SOHO Unplugged

What has great pizza, fantastic cocktails, hilarious karaoke and now live performances? B-SOHO. The Soho venue is adding another string to its bow by introducing  B- SOHO Unplugged. Why go to the cinema on a Wednesday evening, when you can see performances from the nation’s most...

Culture

Jane Asher opens Chelsea new art Fair

 The New Chelsea Art Fair is THE destination for art lovers, keen collectors and first-time buyers with 35 exhibitors from around the world showing works by some of their best modern and contemporary artists. Some well-known, others new discoveries, but all works of art are specially...

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Restaurants, Pubs & Food

Blues Kitchen gets snappy

Fried Alligator has been newly introduced to the spring menus at The Blues Kitchen and the dish features tender pieces of alligator tail coated in Cajun panko bread crumbs, and served with fresh mint and sweet chili sauce. Following a recent research trip to New Orleans, the team was inspired by...

Openings & Launches

Dance of the Seven (Vodka) Veils

ABSOLUT has thought well outside the bottle (or The Box even) for its new 2013 edition. ABSOLUT Elyx Dance of the Silk Veils. The brew is distilled in a 1920s vintage copper still for a ‘natural taste and silky finish’. And inspired by said silky finish, ABSOLUT teamed up with...

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Openings & Launches

Cannizaro House

Wimbledon’s historic Cannizaro House is getting a facelift and a brand new Orangerie to boot! As of the end of this month, the venue’s spectacular £3million renovation will be revealed to the public alongside a new addition: The Orangerie, an al fresco conservatory restaurant...

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