Lifestyle

Experiences & Pop-Ups

The Connaught’s Painting Masterclasses

You might always say you’re going to discover your artistic side, but how about you take it a little bit further than just simply a paintbrush and a mediocre view this time? This summer The Connaught is offering a series of outdoor painting masterclasses in collaboration with  Chelsea art store...

Culture

Secret Underground Museum Opens to the Public

If you haven’t seen our guide to London’s Secret Underground Venues then you’re in the minority. It’s one of of our most popular pieces to date – it seems being ground level just isn’t cool enough any more, instead drinking, eating and culture should take place below the...

Openings & Launches

A Bar for Dogs Opens in Chelsea

Everyone loves going for a drink with their best friend, but do you ever go for a drink with your actual best friend? We aren’t talking about your best friend from school, nor the person who props you up on nights out and makes sure you get home in one piece (it’s obvious you’ve been for...

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Reviews

Fine Dining and Game at The Stafford

What? The Stafford Hotel London, a hidden gem in the heart of St James’s by Green Park, has just relaunched its restaurant, The Game Bird, showcasing some of the finest British classic cooking under the helm of Executive Chef James Durrant. New? The new restaurant opened on 17th March 2017 in...

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Openings & Launches

VQ: 24/7 Eating in Aldgate

Even before the night tube, we weren’t very good at going bed to early and now that it’s here we have even less reason to end the night. Things that do inevitably sends us home: one too many cocktails, having to get up for work and feeling hungry. Yes, we could get a kebab, or we could go to

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Openings & Launches

Cottons Opens in Shoreditch

Cottons, have not only been bringing London a slice of Caribbean sunshine since 1985 but they’re also Guinness World Record holders – their restaurant in Notting Hill has the most commercially available varieties of rum. Want to guess how many? You guessed 372? Correct! And now they are giving...

Restaurants, Pubs & Food

Two Top Chefs, Three Michelin Stars, One Meal

There was a time when kitchens were things of utmost privacy. Prying eyes weren’t allowed near those swinging doors and guests were presented with their plates of food with almost no awareness of what’s gone on behind the scenes up to that point. Masterchef and Hell’s Kitchen have a lot to...

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Bars, Clubs & Drinks

Moët Party Day is Back

If Champagnes were reimagined as people then Moët & Chandon would be the partier, the Great Gatsby character of the group. They’d have the biggest soirees, everyone would be invited and you’d spend the next day feeling rather sorry for yourself but also rather smug that you were there. And...

Bars, Clubs & Drinks

Exchange Cucumbers for Free Gin

We’ve just had World Gin Day and now we’re moving onto World Cucumber Day to almost complete the G&T (when is world tonic day?). To celebrate the better half of our favourite cocktail, Hendrick’s gin are exchanging cash for cucumbers as it becomes their currency for one special...

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Openings & Launches

Smoke & Salt Opens in Brixton

Smoke & Salt is on the move. The modern British restaurant is upping sticks from Islington’s Chapel Bar, to take up a permanent home in one of Pop Brixton’s shipping containers. Brought to you by chefs, Remi Williams and Aaron Webster, Smoke & Salt is all about modern dining and ancient...

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