BACK TO Lifestyle

Food

Restaurants, Pubs & Food

Boulestin’s New Menu

Boulestin’s Head Chef, Elliot Spurdle is a force to be reckoned with, especially given the fact that he is just 23. Most of us at that age have probably mastered cheese on toast and perhaps a good Bolognese, but the French restaurant’s new five course tasting menu showcases just how good...

Awesome Afternoon Teas

Kurobuta’s Tokyo Tea Party

What crazy ideas do you have on your bucket list? How many of those can you tick off in London? Do you seek exoticism, adventure and discovery but are unable to jet-set off somewhere abroad this Easter..we feel your pain? Fear not! With thanks to Scott Hallworth’s, you can be transported to the...

Restaurants, Pubs & Food

Award-Winning Pizza Comes to Sheperd’s Bush

From a kiosk in Brixton and a truck around town – until now that’s how you got your hands on Made of Dough’s award-winning Neapolitan pizza. Whilst the most mouthwatering and gloriously photogenic food does often start on the street, it’s always reassuring to hear that they’ve...

Read more

Become An Insider

Want free instant access to secret locations, exclusive parties, the latest openings and much more!

Restaurants, Pubs & Food

The Kensington: Art and Afternoon Tea

Here at The Handbook we aren’t even going to try and pretend we don’t love afternoon tea; like Bonnie and Clyde; Romeo and Juliet and Snoopy and Charlie Brown – it’s The Handbook and afternoon tea. Which is why when we heard the The Kensington hotel had launched not one, but two new tea...

Read more

Bars, Clubs & Drinks

8 Top Venues for Live Music

With so much going on in the Big Smoke, it’s easy to forget that London is one of the best places for live music in the world. But you don’t have to splash out at the O2 or Wembley to get some groove in you. There are heaps of bars, pubs and clubs featuring live music all year round...

Read more

Openings & Launches

Anglo Opens

Today restauranteur Mark Jarvis (previously Head Chef at Bingham, Richmond, Blueprint Café, Zuma, Texture and Le Manoir) joins head chef Jack Cashmore of Sat Bains and In De Wulf to open Anglo a modern British restaurant in Farringdon. The stripped back, 40 cover restaurant will have subtle...

Restaurants, Pubs & Food

Get Your 5-a-Day With Duck & Waffle’s New Vegetable Cocktails

Spring is here, and that means longer days, new life and the fast-approaching summer; it also means moving away from winter comforts – the carb-laden food, the layers we hide behind and our hibernating habits. It’s for a spring clean so to speak, load us up with vegetables and fruit, summer...

Read more

Restaurants, Pubs & Food

The Botanist Launch Bottomless Prosecco After Dark

The City itself must be the only place in London that you don’t have to queue for a table or battle at the bar on a Saturday night. Save your school night partying for the weekend (or do both…) with The Botanist Broadgate Circle’s new ‘After Dark’ evenings. Chances are you’ll start...

Restaurants, Pubs & Food

Slow-Cooked Dinner and Desserts by Fraise Sauvage

Think of the most beautiful dessert you’ve seen on Instagram and that’s the type of wonder that Fraise Sauvage create. Formerly the product of serious food envy but always seeming just a little bit out of reach for us mere mortals, now you can get your mitts on chocolate saucy pudding and tres...

Read more

Openings & Launches

SHOT: Eat Clean

 Today is St Patrick’s day, so we’re predicting that whether your Irish or not, you’re going to use it as an excuse to get on the Guinness/any other alcohol tonight. Today is also the opening of SHOT – slightly different, it’s all about healthy food and cold press juices, but come...

Read more

  • * a company email is required to download this file