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Openings & Launches

Blades Opens at Hush

James Bond aficionados now is your time to shine, can you tell us what Blades has to do with 007?… Yes you’re right it was the private member’s club that M belonged to, if you got that right here’s a virtual high five. It’s also the name for Mayfair restaurant, Hush’s new dining...

Openings & Launches

Anglo Opens

Today restauranteur Mark Jarvis (previously Head Chef at Bingham, Richmond, Blueprint Café, Zuma, Texture and Le Manoir) joins head chef Jack Cashmore of Sat Bains and In De Wulf to open Anglo a modern British restaurant in Farringdon. The stripped back, 40 cover restaurant will have subtle...

Restaurants, Pubs & Food

Get Your 5-a-Day With Duck & Waffle’s New Vegetable Cocktails

Spring is here, and that means longer days, new life and the fast-approaching summer; it also means moving away from winter comforts – the carb-laden food, the layers we hide behind and our hibernating habits. It’s for a spring clean so to speak, load us up with vegetables and fruit, summer...

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Openings & Launches

Savini at Criterion: Milan’s Famous Restaurant

One can boast diners such as Verdi, Puccini, Callas and Sinatra and the other is the iconic site where Sherlock Holmes first met Dr Watson and today sees the two collide as Milan’s most famous restaurant, Savini opens at Criterion. Owned by the Gatto Family, Savini is known for producing...

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Restaurants, Pubs & Food

The Botanist Launch Bottomless Prosecco After Dark

The City itself must be the only place in London that you don’t have to queue for a table or battle at the bar on a Saturday night. Save your school night partying for the weekend (or do both…) with The Botanist Broadgate Circle’s new ‘After Dark’ evenings. Chances are you’ll start...

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Restaurants, Pubs & Food

Slow-Cooked Dinner and Desserts by Fraise Sauvage

Think of the most beautiful dessert you’ve seen on Instagram and that’s the type of wonder that Fraise Sauvage create. Formerly the product of serious food envy but always seeming just a little bit out of reach for us mere mortals, now you can get your mitts on chocolate saucy pudding and tres...

Openings & Launches

SHOT: Eat Clean

Today is St Patrick’s day, so we’re predicting that whether your Irish or not, you’re going to use it as an excuse to get on the Guinness/any other alcohol tonight. Today is also the opening of SHOT – slightly different, it’s all about healthy food and cold press juices, but come...

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Restaurants, Pubs & Food

Scientific Speed Dating at Coin Laundry

If you suffer from Tinder Finger (™ The Handbook 2016) – too much swiping – or Bumble leaves you less than buzzing about the state of your love life, why not take your dating out of the digital stratosphere and into the real world. Exmouth market venue Coin Laundry are partnering up...

Restaurants, Pubs & Food

Shuang Shuang Launch Lobster Hot Pot

We do our best to keep you in the loop and often ahead of the loop but now we bring you news before the loop has even started… Quite relevant really, when the subject in question is Chinese hot pot restaurant Shuang Shuang, famous for their conveyor belt of ingredients begging to be added to...

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Openings & Launches

Joe Public: From Loo to Restaurant

We asked people what they thought about London’s public loos, here where some of the responses: ‘pretty unsavoury, you don’t really want to touch anything, they cost too much, I bet they could tell a few stories…’ Well what if we told you that you could now frequent a public loo in...

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