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Food

Restaurants, Pubs & Food

Brunch like a New Yorker

Who doesn’t love a good brunch? It’s the staple of every person who loves a lie and didn’t quite get going early enough to make it to breakfast. It’s also the ideal mid-morning snack for when you realise what a mistake your bowl of Weetabix was. Over at the The Montagu they are launching a...

Restaurants, Pubs & Food

The Jones Project: Picnic Pop-Up

Having a picnic in a warm picturesque spot is such a simple and enjoyable thing to do over the summer months. Well, until you hear that dreaded loud rumble in the sky. Thunder only happens when it’s raining, or just about to. Before you know it the heavens have opened and you’re running for...

Restaurants, Pubs & Food

Lobster Live Arrives at Bodo’s Schloss

Tuesdays are rather pointless aren’t they? They’re not the start of the week, the middle, the end or the weekend, they’re just there. Which is why we’re ignoring today and looking to tomorrow, the middle of week, it’s freewheeling all the way to the weekend from Wednesday. This of course...

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Openings & Launches

Icetank Launches Kitchen

Today sees the launch of the Icetank Kitchen in Covent Garden.  Before you ask no it’s not an actual ice tank,  ice and ovens don’t go particularly well together, it would be melting all over the place which is less than ideal. Rather, it is the latest offering from the blank canvas studio...

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Openings & Launches

The Handbook Meets The Gladwin Brothers

Having grown up in West Sussex with an idyllic childhood of foraging and climbing trees; brothers, Richard and Oliver Gladwin knew from a young age that they would end up in the food industry. And so they did, opening the much loved, The Shed in Notting Hill in 2012 and following it up with Rabbit...

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Best Brunch

5 of The Best Bottomless Brunches

The morning after the night before, it sure ain’t pretty and no one wants to be there but yet we always are…every week. You have two choices when it comes to this stomach churning situation – crawl into the foetal position and die a little bit or shake yourself and look for the the cure.

Openings & Launches

Notting Hill Gets Its First Farm Girl

Later this month, Notting Hill will see the arrival of Farm Girl (ok so it’s not quite a real farm) which is bringing relaxed, healthy Australian dishes to Portobello Road – if they could throw in the Australian weather in too, that would be helpful. Founded by young entrepreneurs Rose Mann...

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Bars, Clubs & Drinks

London’s Top 5 Wine Bars

When it comes to a more sophisticated night on the town, you still can’t beat a good wine bar. And since London Wine Week (18 – 24 May) is coming up, you’ve got the perfect excuse. Whether it’s for that long-awaited catch-up or for that first date you’ve been looking forward to, here are...

Restaurants, Pubs & Food

Source, Battersea

What: Wholesome locally sourced foodWhere: BatterseaWhy You Should Go There: For casual, fresh food. Favourite Thing We Ate: Sweet potato gnocchi Battersea is widely known for its landmark power station and ever-popular dog’s home, so top restaurants aren’t exactly what comes to mind when you...

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Restaurants, Pubs & Food

Source, Battersea

What: Wholesome locally sourced foodWhere: BatterseaWhy You Should Go There: For casual, fresh food. Favourite Thing We Ate: Sweet potato gnocchi Battersea is widely known for its landmark power station and ever-popular dog’s home, so top restaurants aren’t exactly what comes to mind when you...

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