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Food

Restaurants, Pubs & Food

Almeida: Review

When it comes to restaurants you think most things have already been covered, we’ve had dining in the dark, mystery menus, eating whilst precariously perched in the sky and way underground, but the Almeida over in Islington have created something brand spanking new; they have done away with...

Openings & Launches

Herman ze German

Note it’s the wurst is coming, not the worst that would be all wrong, as this is the best thing to happen for all lovers of German sausage… ahem. That’s right Herman ze German is back with their third restaurant and this time they are setting up shop on Charlotte...

Openings & Launches

London Cocktail Week

It’s finally here: London Cocktail Week! Cocktail aficionados across the capital can rejoice as it’s   back for the fifth year and with over 250 bars and drinking dens taking part, it is seven days of drinking, partying, pop-ups, talks and master classes. So buy your...

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Openings & Launches

Pachamama

The march of the Peruvians continues apace with the launch of Pachamama which blends Peruvian cuisine with locally-sourced, seasonal British produce. The kitchen is led by Head Chef Tom Catley (a cornucopia of CV hits include Ottolenghi, Restaurant Nathan Outlaw, Peyton and Byrne, Amaz in Peru...

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Restaurants, Pubs & Food

myhotel Chelsea Review

Tucked away in the residential area of Chelsea, a short walk from Sloane Square station is myhotel Chelsea, one of the three in the myhotel group alongside the Bloomsbury and Brighton venues. The Chelsea venue has been in the press recently due to the launch of Tanya’s Raw Food Café...

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Restaurants, Pubs & Food

myhotel Chelsea Review

Tucked away in the residential area of Chelsea, a short walk from Sloane Square station is myhotel Chelsea, one of the three in the myhotel group alongside the Bloomsbury and Brighton venues. The Chelsea venue has been in the press recently due to the launch of Tanya’s Raw Food Café...

Openings & Launches

October 2014 Openings

It’s official the winter is coming, it’s harder to get up in the mornings and the evenings are getting darker. You know what we need in times like this? Comfort food, food for the soul, we’re done with salads, over the detox diet. Good thing then that this month sees the arrival...

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Restaurants, Pubs & Food

Etch Food Residency at The Proud Archivist

This latest London pop-up promises to be a cut above the rest as Etch Food takes up residency at The Proud Archivist. The love child of MasterChef: The Professionals 2013 winner Steven Edwards and the (rapidly) rising star Josh Stanzl, Etch Food aims to offer customers a totally original dining...

Restaurants, Pubs & Food

Ohlala Macarons’s Tea Room Pops Up

Anna, Duchess of Bedford was an expert at setting trends, fashionable one might say, after all she was the one who came up with afternoon tea because she got hungry between breakfast and supper, which you know was probably scandalous back in 19th century, cake between meals – how...

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Restaurants, Pubs & Food

Pellicano Restaurant Review

Pellicano restaurant is a family owned Sardinian establishment who is currently finding a home at myhotel Chelsea, while their original residence at Elystan Street is under refurbishment. Their new location is on the ground floor of the hotel and has its own terrace when you can enjoy the hot...

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