BACK TO Lifestyle

Food

Restaurants, Pubs & Food

Night Tales: Fine Food in Dalston

On Thursday 7th November Abbott Street car park in Dalston ( don’t worry there is a canopy and log fires to keep out the winter elements)  is being transformed by the guys behind Background Bars to turn it into Night Tales the ultimate combination of fine food, bar culture and night...

Openings & Launches

November Openings

Somehow it is November already, this week we've celebrated Halloween and next week it is Bonfire Night, the nights are drawing in, it is definitely much colder and sooner or later London will be submerged in fairy lights. Oh and VQ has just opened a second restaurant, Kensington Garden is...

Openings & Launches

VQ

VQ, the 24 hour café & diner that started life in Chelsea some 18 years ago is opening  a new restaurant in Great Russell Street tomorrow.  With a 45ft glass frontage and 120 covers, it’s a totally self-contained space on the ground floor of the 720 bedroom St Giles...

Read more

Become An Insider

Want free instant access to secret locations, exclusive parties, the latest openings and much more!

Bars, Clubs & Drinks

Cocktail Masterclass at Mansion Bar and Parlour

A major part of the London bar scene is the drinks (obviously) but more specifically the cocktails, with punters perusing the menu for various alcoholic concoctions with varying degrees of luminosity and ability to get you sloshed. But have you ever imagined yourself behind the bar, putting Tom...

Read more

Openings & Launches

Bibendum

The Bibendum Oyster Bar reopens in the ground floor of Michelin House on Monday 4 November following a redesign by founding partner Sir Terence Conran and Richard Doone of Paramount Architects and there’s a brand new all-day menu and breakfast menu too.Conran and Doone have worked...

Read more

Openings & Launches

The Magazine

Architect Zaha Hadid’s first designed restaurant space in central London opens this Friday 1 November at the new Serpentine Sackler Gallery in Kensington Gardens. The venue is operated by K&K London Ltd with head chef, Oliver Lange, a past guest chef for Kofler & Kompanie’s...

Openings & Launches

New Opening: North Audley Cantine

Childhood friends David Bellaiche, Gabriel Cohen-Elia and Jeremy Coste have opened ‘NAC’ (North Audley Cantine) which aims to take traditional French dishes and put a creative modern twist on them: the bistro specialises in unique sharing plates and delicious desserts. Some of the...

Read more

Openings & Launches

Bompas & Parr Launch ‘The Soyer Memorial Library’

Following the launch of Bompas & Parr’s own publishing house, Bompas & Parr Editions, on 8 November 2013 Bompas & Parr will launch a small library, featuring some of its more luxurious cookbooks drawn from the studio’s in-house culinary library, including Dali’s...

Openings & Launches

The Sign of The Don

Robyn and Robert Wilson, founders of London's Bleeding Heart and The Don restaurants, are launching new bistro and bar, The Sign of the Don close to Bank Station and adjacent to The Don itself. The new venue sits on the site of the original Sandeman Port and Sherry Cellars.Chef James...

Read more

Openings & Launches

Red Dog

New addition to Hoxton Square is Red Dog American Sandwiches, an east London take on the American sub. Brains behind the venture is Tom Brookes, a pioneer of the gourmet, fast food scene, having opened American burger joint Red Dog Saloon back in 2011. The menu features fifteen hot and cold subs...

Read more

  • * a company email is required to download this file