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Openings & Launches

Paper & Cup

Following the success of the Shoreditch original last year, Paper & Cup, the stylish coffee-cum-book-shop run by the Spitalfields Crypt Trust has just launched its second venue in east London’s up and coming St Paul’s Way district.Poplar HARCA, (Housing and Regeneration...

Restaurants, Pubs & Food

Skinny supermodel cocktails from Drake & Morgan

Drake & Morgan is paying homage to the leading ladies of fashion with a collection of calorie-conscious cocktails. So raise your glass with a trio of on-trend tipples inspired by the supermodels walking the runways: the Negroni Campbell, Heidi Plum and Berry Hall. The fashionable collection...

Openings & Launches

Social Eating House

Super chef Jason Atherton, behind the ever popular Pollen Street Social, will open his second London restaurant, Social Eating House,in April in Soho's Poland Street. Name of the game is an informal and affordable dining experience with a contemporary bistro menu paying homage to the best of...

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Restaurants, Pubs & Food

Bentley’s Beef and Oyster Club

Bentley’s really know how to put on a Sunday lunch. That’s probably even an understatement – their upcoming Beef and Oyster Club is no standard Sabbath fare. Running every third Sunday from the 17th, the Oyster Bar and Grill welcomes food lovers to their central venue for a...

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Restaurants, Pubs & Food

The Ranwei Cocktail Collection

Sake no Hana – the contemporary Japanese bar and restaurant by the Hakkasan group is running a three pronged attack to celebrate London Fashion Week. Senior bar manager George Matzaridis has created the Ranwei Cocktail Collection – ‘Ranwei’ meaning ‘runway’ in...

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Restaurants, Pubs & Food

World’s most expensive Coq

Mickael Weiss, head chef at Coq d’Argent, has come up with a brand new way for City boys to spend their bonuses. Let us present the £1000 Coq (au vin). That’s a Bresse chicken (a true symbol of France, with its blue feet, white feather and red comb?!) marinated for 24 hours in...

Openings & Launches

Balthazar London

Mark your diaries for this Saturday 16 February as that is when the reservation lines open for Balthazar London, the long awaited and much-storied London outpost of Keith McNally’s New York original.The restaurateur and native Brit opened Balthazar in New York’s Spring Street back...

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Restaurants, Pubs & Food

The Clove Club to open in Shoreditch

Exciting news for fans of Upstairs at The Ten Bells! The team behind the celebrated Spitalfields restaurant are set to open a new venue in Shoreditch Town Hall, spreading their winning combination of great music and finely crafted cuisine. The Clove Club originated as a popular supperclub in...

Openings & Launches

Burning Bright at Hyatt Regency London, The Churchill

Hyatt Regency London, The Churchill is hosting a series of art exhibitions – the third will see the hotel joining forces with the Saatchi Gallery, to celebrate works from emerging artists. The Burning Bright exhibition will run from the 20th February, showcasing art from Saatchi Online; a...

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Restaurants, Pubs & Food

Fashionably Gluten-Free Tea

Two days to go before London Fashion Week and we all know that we can’t possibly be fashionable unless we’re cutting gluten from our diets – whether for medical or vanity reasons. So Michelin-starred chef William Drabble of the five star St James’ Hotel & Club has...

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