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Food

Restaurants, Pubs & Food

PipsDish does Burns

Converted Citroen garage, PipsDish in Islington is hosting a Burns Night that would make Rabbie proud. Twinkling lights, candles, your own private table in a little red van and all the theatre of an open kitchen. Factor in Pip’s typical simplicity, flavour and top-notch ingredients, and a...

Openings & Launches

York & Albany’s Pop-Up Hunting Cabin

York & Albany is taking inspiration from the historic hunting grounds of nearby Regents Park to open a pop-up and quintessentially British hunting cabin. Open for six weeks only, the cabin will offer seasonal specialities amidst soothing surroundings. Set on the edge of the park, the cabin is...

Openings & Launches

Royal Suite at InterContinental Park Lane London

InterContinental  London Park Lane has recently unveiled their new Royal Suite, paying homage to the site of the hotel,  145 Piccadilly the location of the Queen’s former childhood residence. Designed by The Gallery, the suite which is situated on the 8th floor at the heart of the...

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Openings & Launches

Be a Snowqueen at Brown’s

If your skin is feeling the effects of a holiday ski trip or simply suffering from our own crazy weather, it’s in for a treat at The Spa at Rocco Forte’s Brown’s Hotel with the brand new Nubo SnowQueen Facial. The facial is idea for revitalising tired, dull ‘cold...

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Openings & Launches

Cucina Asellina

Italian restaurant, Cucina Asellina is opening in London’s ME Hotel this month. Based on the popular Asellina from New York, Cucina Asellina is all about artisanal, wellpriced, Italian home-cooking. Inspired by the traditional flavours and textures of simple Italian cuisine, Ethos is...

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Bars, Clubs & Drinks

Zeo: booze free style

Looking for a booze alternative for January? Step forward ZEO, inspired by the challenging flavours of premium gin and vodka, master blenders have created the alcohol free spritz in the spirit of alcohol but without the content. Intrigued? The intricate flavour is made from a secret blend of...

Openings & Launches

Almeida

Almeida restaurant in Islington is delighted to welcome Robin Gill (two-Michelin starred Le Manoir aux Quat’Saisons and Noma, Copenhagen), as its new head chef. He will gradually introduce his own style to the Almeida menu with a full re-launch this month. Focusing on clean, incisive...

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Restaurants, Pubs & Food

Life Drawing Classes at Bunga Bunga

The start of the New Year can often be plagued with giving things up and cutting down on things, but rather than making a miserable sort of resolution, why not take something up instead and learn a new skill? Bunga Bunga in Battersea is offering you just that. If you never quite progressed beyond...

Restaurants, Pubs & Food

Three Course Lunch at The Caxton Grill

We can often start the New Year feeling a little sluggish, are waistlines and wallets a little worse for wear, but the Caxton Grill has come to the rescue, so that we needn’t hide from restaurants until February. Throughout January the Caxton Grill at St Ermin’s Hotel will be offering...

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Openings & Launches

Brown’s celebrates its 175th anniversary

In 1837, James Brown, Lord Byron’s butler and his wife Sarah, acquired 23 Dover Street, the following year they expanded into 21, 22 and 24 Dover Street and created Brown’s the quintessential London hotel, still a second home for many visiting the city. Since 1837 Brown’s has...

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