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Food

Restaurants, Pubs & Food

Chef Season in the Cinnamon Kitchen

You may want to head to Vivek Singh's Cinnamon Kitchen come May 15.Why?Well, the executive chef at Tuddenham Mill in Suffolk, Paul Foster (who was named as Young Chef of 2011 by Observer Food Monthly and up-and-coming chef to watch in 2012 by Good Food Guide), is moving his pots and...

Openings & Launches

Briciole

Chef Maurizio Morelli (Fitzrovia’s Latium) has recently launched a second site, a new Italian Trattoria called Briciole – that’s breadcrumbs in Italian in case you were wondering.The informal Italian trattoria – seating 50 inside and up to 16 outside when it’s...

Restaurants, Pubs & Food

Edible Cinema

Soho House Group is launching a new series of happenings at The Electric Cinema in Notting Hill wth an integrated tasting experience on Sunday 13 May. Edible Cinema is a collaboration with event organiser Polly Betton and experimental food designer Andrew Stellitano. Following a Bombay Sapphire...

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Restaurants, Pubs & Food

Rioja Capital

Now that we are all, to some degree, food and wine connoisseurs, is there anything better than a perfectly cooked dinner with expertly chosen wine pairings?   Even better if said wine pairings are Rioja. On Monday, 21st May, the Spanish favourite is taking pride of place at the Capital...

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Restaurants, Pubs & Food

Silent movie season at Volupté

Silence is golden at cabaret supperclub Volupté with an all-new season of silent movies. The series begins 6 May with a launch party complete with a DJ on the decks, shots at the bar and flapper dresses on the floor transporting film fans back to a bygone era of glitz and glamour. Then...

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Openings & Launches

Mazi

Opening in May with the aim of turning out-dated misconceptions of Greek cuisine on their head, Mazi promises Greek fine dining by combining traditional produce and classic recipes with a modern twist. Translated in English as ‘together,’ Mazi is set to revive the sharing culinary...

Restaurants, Pubs & Food

Street Feast

Street Feast is a new Friday night food market launching tomorrow off Brick Lane with eight of London's top street food sellers. There’s also a fully licensed cocktail bar and street artists will be performing live artwork from 5pm to midnight. Confirmed traders include: Big Apple Hot...

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Restaurants, Pubs & Food

Noma comes to Claridge’s

World’s best chef René Redzepi is to create ‘A Taste Of Noma’ at Claridge’s. The head chef of Noma in Copenhagen is to join forces with the iconic Mayfair hotel this summer to mark the celebrations of the London Olympics 2012. Redzepi has sparked a cultural...

Openings & Launches

Saddlers

Irish restaurant and hotel entrepreneur Rory Smyth and Director of Food Maurice O’Callaghan have just launched their first London location, Saddlers Grill in Mayfair with a menu of the finest Irish meats, fresh seafood and organic, seasonal produce.With an emphasis being placed on...

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Openings & Launches

Mr Parsons Bar

This week there’s a new bar is opening in Parson’s Green. Step through Mr Parson’s ancient wooden doors and into his living room – a brooding mix of rare, vintage William Morris fabrics, Vivienne Westwood wallpaper and unique items he has collected on his travels. Oh yes...

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