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Openings & Launches

11 Venues For a Christmas Party With a Difference

So you’ve been told that you need to book the Christmas party but they want something a bit different, your mind fills with dread when you think about the team building activities you’ve had to do in years gone by. Well, put all notions of trust exercises out of your mind because when...

Openings & Launches

Drake & Morgan Open The Otherist

Drake & Morgan are the team behind the likes of The Folly, The Fable and The Anthologist – chances are you’ve been to one post work. Well, now they are heading to Old Broad Street to turn Corney & Barrow into a new wine bar and restaurant, The Otherist. Open from breakfast through to...

Bars, Clubs & Drinks

Poetry Meets Gin at Beefeater’s Distillery

Creative juices will be in abundance this winter at Beefeater London’s Kennington Distillery with their series of cultural and creative events, known as The London Tonic Series. The first of the events will be a spoken word with celebrated poet and musician Joshua Idehen; it’s fitting that gin...

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Openings & Launches

Corazón: Mexican Comfort Food

Winter is the time for comfort food.  It’s just a fact of life and this month a new kind of hearty food is coming to Poland Street in the form of Corazón taqueria, it’s serving up Mexican comfort food inspired by Mexico City’s Condesa neighbourhood. Created by Laura Sheffield, (a Texan who...

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Restaurants, Pubs & Food

18 Restaurants To Book Now For Christmas

Not that we need an excuse to eat, but if we did then Christmas would be a good one. The time of the year (along with Easter, Valentine’s Day, Pancake Day et al) when no one is going to bat an eyelid if you eat enough for a small country. So if you’re going to eat a lot, you want to eat...

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Restaurants, Pubs & Food

The Capital Hotel Christmas Collaboration with Claire Clark

Afternoon tea at boutique Knightsbridge hotel The Capital has undergone a festive revamp by critically acclaimed pastry chef, Claire Clark. Clark has worked at some of the country’s most prestigious restaurants and has also created a high end patisserie catering service. The hotel has...

Restaurants, Pubs & Food

Christmess! at The Vaults

The weather is getting colder, the days are getting shorter, but that can mean only one thing – Christmas is nearing! You’re going to start eating more carbs, gymming less and drinking more…or maybe that’s just us. You could say it’s more Christmess than Christmas, pop...

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Restaurants, Pubs & Food

Nordic Yulefest

Christmas in Scandinavia is often a thing of envy – who wouldn’t want to be surrounded by unthinkable amounts of snow, pulled along in a sledge by huskies, through the conifer forests?! Well we can’t all be flying off to Scandinavia, so instead, pop up extraordinaire Meredith...

Openings & Launches

Cinnamon Bazaar: From The Cinnamon Collection

The Cinnamon Collection is made up of The Cinnamon Club, Cinnamon Kitchen, Cinnamon Soho and now Cinnamon Bazaar. As younger siblings often are, Cinnamon Bazaar will be more relaxed and playful than its sister restaurants and will have a bigger bar, it’ll also be more accessible as you can expect...

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Restaurants, Pubs & Food

New Winter Menu at Hunter 486

The weather may be getting colder, but the menu at Hunter 486 is getting warmer. Head Chef Gary Durrant has created a new menu, celebrating the flavours of winter. Enjoy the new menu sat in a leather booth, lit by blown glass chandeliers.  Featuring on the new menu will classic winter warmers such...

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