Last week, with the evenings still being so glorious, The Handbook headed over to Portman Square at The Churchill Bar at the Hyatt Regency Churchill, for some post work cocktails.Designed around and inspired by the young Winston Churchill and his love for Clementine, the attention to detail in...
Last Week the Handbook went deep into the heart of Soho to Damson and Co, a newly opened Deli and Bakery on Brewer street. Almost like a “room of requirement”, this great new venue seems to be the answer to every trendy Londoner’s prayers – a winner for breakfast...
Harrods have given the Midas touch to their menu with the introduction of the Menu Deluxe. Using the most luxurious and premium ingredients, the menu which is spread across eight of the restaurants on three floors, is everything you would expect from a menu designed by Harrods pulling out all the...
This summer Quaglino’s launches “the Hutch club”, a glamorous pop up cocktail and Jazz bar as a tribute to the restaurant's righteous and indulgent reputation. The venue opened its doors in 1929 by the flamboyant host, Giovani Quaglino and to play to homage to this...
This summer Quaglino’s launches “the Hutch club”, a glamorous pop up cocktail and Jazz bar as a tribute to the restaurant's righteous and indulgent reputation. The venue opened its doors in 1929 by the flamboyant host, Giovani Quaglino and to play to homage to this...
Last weekend The Handbook headed over to Aurelia on Cork Street for a spot of brunch, as part of their new Bellini brunches with live music.With it being one of the hottest days so far, Aurelia was luckily light, airy and most importantly cool, the colour scheme being off whites and neutral...
Last weekend The Handbook headed over to Aurelia on Cork Street for a spot of brunch, as part of their new Bellini brunches with live music.With it being one of the hottest days so far, Aurelia was luckily light, airy and most importantly cool, the colour scheme being off whites and neutral...
Last Friday, The Handbook took the rare opportunity to enjoy the last of the sunshine with a window table at Obikà mozzarella bar in South Kensington to indulge in some cheese… alot of cheese.The restaurant is painted in black but it the large open windows and the staff who were...
Last Friday, The Handbook took the rare opportunity to enjoy the last of the sunshine with a window table at Obikà mozzarella bar in South Kensington to indulge in some cheese… alot of cheese.The restaurant is painted in black but it the large open windows and the staff who were...
The weather was stifling, the day had finished and the weekend was almost in sight, the perfect reason for a cocktail. So The Handbook headed to The Rivoli Bar at The Ritz. A glorious gem of a bar giving a nod to the art deco era, think dark woods, gold leaf and Lalique glass. You would be...
