What: Executive Chef Diego Cardoso brings with him a wealth of experience from some of the world’s most exciting kitchens. He has created a seasonal all-day brasserie menu that is available throughout the week and a traditional Sunday roast and brunch menu at the weekend.
Offer: 50% off the new brasserie menu all day Monday and from 5pm Sunday for up to 12 guests.
Get Offer: Book via the website or simply walk-in.
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