One of the biggest events in the food calendar is back to inspire food enthusiasts throughout the winter season with the return of Taste of London: The Festive Edition!
Yet again attendees will be able to enjoy incredible chefs, award winning restaurants, fantastic food and a whole host of shopping opportunities in the four day pop up that takes place in Tobacco Dock which will be turned into a festive food heaven. Chefs on the line-up this year include Tom Kerridge, Mark Hix, Gizzi Erskine, Monica Galetti, Tom Aikens and the extremely gifted chef and restaurateur Marcus Wareing who said “London is the greatest city on earth. For me it is simple, we have an incredible choice of diverse food, something to suit every palate and budget. What better place to celebrate food than at the foodie event of the winter, Taste of London: The Festive Edition?”
The theme ‘the best of London’ will be brought to life with a series of showcases of the best restaurants, chefs, artisan producers, baristas, mixologists and food the capital has to offer. Restaurants already involved include Hix, Café Spice, Pont St, Tom’s Kitchen, Club Gascon and Tredwell’s with more to be announced shortly; all of which will have your taste buds tingling with taster size portions of their incredible dishes. Taking place at the end of November, if you haven’t got your Christmas presents sorted by then there will be ample opportunity to snap up something from their boutique Christmas market with something for everyone.
Handbook readers get a special discount with tickets reduced to £12 for weekday sessions and £15 for weekend sessions, just use the code ‘HANDBOOK’ at checkout!
Taste of London 2015: Runs 19-22nd November, Tobacco Dock, Tobacco Quay, Wapping Lane, London E1W 2SF, london.tastefestivals.com
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