Secreted away high above the bustling streets of Covent Garden is London’s newest secret drinking and dining den, Bhendi Bazaar, where renowned chef, Vivek Singh, takes you on a clandestine culinary adventure. Created in collaboration with The East India Gin Company and Franklin & Sons Tonics and Mixers and seating just 12, Bhendi Bazaar offers Vivek’s deliciously differently, subtly spiced dishes and cut-above cocktails.
The Bhendi Bazaar thali menu features a selection of unique dishes, created exclusively for the pop-up. An exclusively vegetarian thali feast is also available with vibrant dishes like Jaipur okra curry, Punjabi vegetable samosa and Mughlai mushroom curry to name a few.
From Friday 1st December 2017 to Sunday 31st December 2017