Coq Au Vin Supper Club at Sardine

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by | Posted on 27th March 2017
Coq Au Vin Supper Club at Sardine

Sardine are throwing a coq au vin supper club this March. The classic French dish of chicken braised in wine with lardons and mushrooms will be served up for guests.

From Monday 27th March 2017

www.sardine.london

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