Spitalfields restaurant, Gunpowder, is hosting a one-off lamb feasting dinner to celebrate the Festival of Lights: Diwali. The dishes will be designed for sharing as is traditional and include masala and whiskey bone marrow, minced lamb and pea doughnut and the signature kashmiri lamb chops with Pani Puri Margaritas, tequila and Tamarind spiced water. Tickets £35.
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