The multiple award winning restaurant, Galvin At Windows Restaurant and Bar, has become increasingly popular since opening in May 2006. Located on the 28th floor of London Hilton on Park Lane, clients can appreciate a panoramic view of London. The 1930’s tone of the interior emphasises a powerful contrast with modern London landmarks. Luxurious and full of glamour, this is the ideal spot for a truly unforgettable occasion. Michelin starred Head Chef Joo Won and his team present seasonal, contemporary French haute cuisine. The gorgeous decor and stunning surroundings make Galvin At Windows a unique experience. Additionally Galvin At Windows Bar […]
Celebrating its fifth decade of service and over 15 years retaining a Michelin star, L’ortolan continues to be a beacon of Berkshire’s fine dining restaurant scene offering a unique, luxury, timeless quality in its style and setting and impeccable attention to detail in its dishes and service. Reading’s only Michelin-starred restaurant, L’ortolan has enjoyed a prestigious lineage of decorated, award-winning chefs since opening in the late Seventies. From respective two Michelin star holders Nico Ladenis and John Burton Race in the late Eighties to Alan Murchinson’s 14-year tenure, Tom Clarke continues with the same torch and a passion for flavour, […]
The cuisine at Céleste draws on traditional French ‘savoir faire’, whilst championing the authenticity of the finest British organic produce. Interiors by Alberto Pinto take the restaurant back to the Regency heritage in line with the rest of The Lanesborough. Within Céleste, 250 different mouldings were created to achieve the historic scene in bas-relief that surrounds the frise under the sky dome. English crystal chandeliers illuminate the delicate detailing, with the largest weighing 200kg and stretching two metres wide. The conservatory roof allows daylight to flood in for a light lunch and the mood evolves throughout the day for an […]
Le Pont de la Tour is a restaurant, part of the D&D London group, which focuses on French cuisine. Le Pont de la Tour features a restaurant, bar, food store, wine merchant and bakery. The riverside location and chic interior of Le Pont de la Tour makes this establishment a visually stunning one. The menu displays French cooking at its finest with a variety of seafood and meat dishes, all exquisitely prepared. La Pont de la Tour is available for private hire and can accommodate a range of events from corporate dinners, birthdays, weddings or private wine tastings.
Escape to an elegant, peaceful setting at the heart of Mayfair, where The Greenhouse serves a Michelin star accredited combination of modern French and European cuisine, accompanied by an extensive wine list of over 3,400 labels. Crafted by Head Chef Alex Dilling, the seasonal menus change regularly to showcase the finest and freshest ingredients of the season, highlighting a well-balanced approach to flavour and presentation. Internationally renowned, The Greenhouse is one of only four restaurants in the world to win the Wine Spectator Grand Award since 2005, the highest award given for an exceptional wine list. With such a focus […]
At the beating heart of London’s Mayfair Village, surrounded by the chic shops, restaurants and galleries of Mount Street, The Connaught redefines the British luxury experience. An expertly-judged blend of old and new, The Connaught is the insider’s choice for staying in London, where service is highly personalised and with a genuine warmth of character. Magnificent rooms and suites demonstrate the best of both traditional and contemporary design, with beautiful, thoughtful, spacious interiors. Observing the passions of the modern luxury traveller, The Connaught is home to two Michelin-starred dining from Hélène Darroze. Tucked away are the Sommelier’s Table, a rare […]
Balthazar restaurant is open all day, seven days a week, with menus including breakfast, weekend brunch, lunch, afternoon tea and dinner. Serving classic French brasserie dishes with an American twist, Balthazar is also known for its pastries and confectionary, both the restaurant and next door Balthazar Boulangerie serve some of the most delicious sweet treats in London! The Balthazar bar offers a stellar cocktail menu, overseen by legendary barman, Brian Silva. Balthazar is also known for its fabulous Afternoon Tea collaborations. Having previously partnered with both Bobbi Brown and Matthew Williamson, the current Afternoon Tea has been created in partnership […]
With the glamorous shopping of Knightsbridge and leafy Hyde Park on its doorstep, the iconic five-star Mandarin Oriental Hyde Park, London is where town meets country at one address. Behind the handcrafted finishes in each of the hotel’s rooms and suites lie the latest technology and a level of refined luxury. Blending sumptuous guest rooms with two award-winning restaurants – Dinner by Heston Blumenthal and Bar Boulud, an urban spa, 17-metre swimming pool, The Rosebery Lounge offering afternoon tea and a bustling bar, it is the definitive destination for a luxury escape in the capital.
Four Seasons Hotel London at Ten Trinity Square is housed in a stunning Grade II*-listed heritage building, once the headquarters of the Port of London Authority. Steps from landmarks such as the Tower of London, Tower Bridge and the river Thames, the hotel offers an extensive Spa as well as three dining outlets. Michelin-starred La Dame de Pic London offers creative French cuisine by acclaimed Chef Anne-Sophie Pic and Asian restaurant Mei Ume specialises in authentic Chinese and Japanese dishes with a modern approach. Wine Director Jan Konetzki has put together one of the capital’s most impressive wine lists while […]
Celebrating its tenth anniversary this year, J Sheekey Atlantic Bar is a hidden jewel, nestling between the bright lights of Leicester Square and chic Covent Garden, on the doorstep of jostling Chinatown and action-fuelled Soho. Open daily from midday until late, food is seasonal, delicious and affordable. Appealing to seafood enthusiasts, but neglecting no-one, the menu offers small sharing plates of fish, shellfish, salads and seasonal game, not to mention with a very theatrical Plateau de Fruits de Mer. The team is passionate and knowledgeable, serving food from an open kitchen as and when the dishes are cooked. An excellent […]
N.B: We can only accept booking enquries with a budget. We guarantee to negotiate the best rates on our members behalf.