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Brigadiers
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Brigadiers

Bank

Brigadiers is inspired by the army mess bars of India where military regiments go to eat, drink and socialise. The food offering focuses on different methods of Indian barbecue, utilising tandoors, charcoal grills, rotisseries, wood ovens and classic Indian smokers. The drinks offering marries together the food and social spirit of the restaurant with beer, whisky, cocktails on tap and large serves. Brigadiers’ art deco design conveys the opulence of quintessential Indian Club Culture, and its collection of rooms – each with their own identity – offer spaces for informal, relaxed, socialising. Live sport is shown on demand throughout, while pool […]

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Roast

Roast

London Bridge

Standing majestically above London’s iconic Borough Market, Roast Restaurant uses the finest seasonal and quintessentially British ingredients to create classic dishes that both supports and celebrates Britain’s farmers and producers. Since opening in 2005, Roast has quickly become synonymous with British cuisine and is popular for breakfast meetings, weekend family lunches, pre-dinner cocktails and exceptional dinners. Simply put, Roast is truly a restaurant for all occasions. Alongside Roast’s acclaimed menu which boasts the best of British produce, sits a wine list with an incredible array of wines on offer. Executive Chef Paul Shearing has risen through the ranks at some of London’s most-loved neighbourhood restaurants. […]

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