The award-winning Chinese Cricket Club Restaurant is located within the walls of Crowne Plaza London – The City Hotel, situated opposite Blackfriars tube (Circle and District lines) and railway station (ThamesLink and Southeastern) and is an 8-minute walk from St Paul’s tube (Central line and night tube) or Southwark tube (Jubilee line and night tube). Named in honour of the original Chinese National Cricket team, the Chinese Cricket Club offers contemporary oriental Sichuan, Dim Sum and Huaiyang specialties. This one Rosette award-winning restaurant provides a unique dining experience. Executive Chef Wang and his culinary team combine modern techniques and traditional […]
After much anticipation, Smith & Wollensky London has opened in the historic Grade II-listed Adelphi Building off the Strand. As the boutique steakhouse’s first opening outside of the US, with locations in cities such as New York and Miami, Londoners can expect the restaurant’s same brand of warm American hospitality that has made it much-loved Stateside together with a menu of signature USDA Prime dry-aged steaks alongside Scottish cuts, premium seafood, award-winning wines and classic cocktails. Since its establishment in 1977 as America’s premier fine dining steakhouse, Smith & Wollensky has been committed to delivering unparalleled hospitality and the best […]
Set in the heart of London’s City district, the AA Rosette award-winning Diciannove restaurant is located in Crowne Plaza London – The City hotel, situated opposite Blackfriars tube (Circle and District lines) and railway station (ThamesLink and Southeastern) and is an 8-minute walk from St Paul’s tube (Central line and night tube) or Southwark tube (Jubilee line and night tube). The restaurant is widely celebrated for its instinctively Italian food. Directed by Executive chef Alessando Bay, he takes great passion in creating memorable food that tastes vibrant and authentic including house-made pastas. The restaurant’s rich wood tones and vibrant accents […]
Above the courtyard bar is our first floor brasserie. Bright and elegant this is the perfect setting for a light lunch or a long dinner. Our menu ranges from classic fish and chips to a large number of vegetarian, vegan and gluten free options. Pair your choice with our wine of the month, carefully selected by our world-class sommelier.
Electrify the night with the boldest Chinese New Year party in London. Immerse yourself in the underworld of Shanghai’s vibrant nightlife as we revel and celebrate the Year of the Rat. Remix tradition from the heart of Soho’s bustling China Town, with entertainment to ignite and excite the senses. Sip-away on bespoke cocktails infused with flavours from the Far East whilst you delight in the energy of our playful dragons dancing to beats from the hottest DJ talent. Bold Londoners and discerning, international travellers are invited to access The Perception at W London. Overlooking the hustle and bustle of the […]
Inspired by the rural simplicity of Italian cooking, Head Chef Massimo Mioli uses the purest Italian and seasonal British produce. Terra Terra’s menu delivers progressive and delicate flavours that celebrate the versatile and subtle ways the ingredients can be enjoyed.
Don’t expect to find antiques on the walls or a stuffy atmosphere at STK London. The modern steakhouse, suits anyone who finds the traditional American steakhouse a tad on the boring side. Boasting a spectacular location on the Strand, in the heart of London’s West End, STK London distinguishes itself by focusing on the social experience with a sleek, contemporary design and an in-house DJ who creates an infectious, high-energy vibe. Overseen by Culinary Director Barry Vera, the menu features reimagined classic American cuisine with signature dishes like bite-sized Lil’ BRGs made with Wagyu beef, Lobster Mac & Cheese and, […]
Trading for 24 hours a day, 24 Mayfair brings a new, refreshing, elegant yet unpretentious spot in the heart of London’s most luxurious destination. 24 Mayfair offers members and its guests a delicious collection of cocktails served in the retro inspired bar operating 24 hours a day. Upstairs dine in the glamorous restaurant serving a contemporary Japanese menu with an additional menu showcasing dishes from the world’s top cuisines. The club hosts a private Teppanyaki bar along with a luxurious private dining room which can be booked exclusively for members. Members can expect an array of events including regular live […]
Located on the stylist Heddon Street in Mayfair, Sakagura is the perfect place to unwind and escape from busy London life with great food, drink and friends. Inspired by old-style Japanese drinking houses, izakaya – a unique concept that encourages affordable, relaxed and fun dining, underpinned by omotenashi hospitality. Featuring premium quality Japanese soul food, dishes are designed to be shared on the table, whether it’s fresh ocean sashimi, crispy chicken karaage, sizzling robata or hand-rolled sushi plates. The expertly crafted drinks menu features refreshing beers, a sophisticated range of cocktails as well as an extensive range of Japanese spirits and sake hand selected to pair […]
Standing majestically above London’s iconic Borough Market, Roast Restaurant uses the finest seasonal and quintessentially British ingredients to create classic dishes that both supports and celebrates Britain’s farmers and producers. Since opening in 2005, Roast has quickly become synonymous with British cuisine and is popular for breakfast meetings, weekend family lunches, pre-dinner cocktails and exceptional dinners. Simply put, Roast is truly a restaurant for all occasions. Alongside Roast’s acclaimed menu which boasts the best of British produce, sits a wine list with an incredible array of wines on offer. Executive Chef Paul Shearing has risen through the ranks at some of London’s most-loved neighbourhood restaurants. […]
Nobu London is the original London restaurant from world-renowned chef, Nobu Matsuhisa and his partner, actor Robert de Niro. Located on Old Park Lane in Mayfair, this iconic London spot has been serving pioneering Japanese-Peruvian cuisine since 1997. As one of the most celebrated Japanese chefs in the world, Nobu’s cuisine is globally revered. Inspired by his travels around the world, particularly in South America, Nobu-style food has become the favourite of celebrities the world over, and his restaurants true destinations for those who love good food. For over 20 years, Nobu London has become a favourite with locals and […]
Park Chinois plays homage to the opulence and decadence of 1930’s Shanghai, with exquisite regional Chinese food and exceptional live entertainment in the heart of London’s Mayfair. Behind the intriguing red doors is an interior inspired by the aesthetics of Chinoiserie; the French love affair for the mystique of the Orient. The result is intentionally theatrical dining rooms, encouraging guests to participate and immerse themselves in an unparalleled dining ambience. The cuisine is largely Chinese yet the ingredients and techniques used are chosen by merit from around the world allowing a progressive approach to the menu and the delivery of […]
Fresh from the Highlands, Scottish sensations Mac & Wild have teamed up with Highland Park Whisky to bring the wildest private dining experience to London this festive season, with the launch of their Land Rover Private Dining Gun Bus. Parked up outside Mac & Wild Devonshire Square just in time for Christmas, this off-roading adventure vehicle has been transformed into a festive private dining space, with twinkling lights and dishes to delight including Santa’s Scotch Egg and Mac & Wild’s show-stopping Christmas Burger. The converted gun bus once used for ferrying hunters and beaters around Scotland’s largest sporting estates, is […]
Charlotte Street Hotel in Fitzrovia comprises 52 individually designed bedrooms and suites, a spacious lobby, two drawing rooms, Oscar Bar & Restaurant, three private meeting & dining rooms, a gym and luxurious state-of-the-art screening room. Transformed by co-owner and Creative Director, Kit Kemp over an eighteen month period, the hotel has a ‘Bloomsbury Group’ theme throughout which features original art from the period and a mural in the brasserie reflecting scenes of ‘contemporary London life’. The Vanessa Bell and Duncan Grant private event rooms located on the lower ground floor of the hotel are flexible in their format. They can […]
Named after James Gillray, the 18th-century English master caricaturist who gained notoriety satirising the politicians of his time, Gillray’s Restaurant & Bar is a quintessentially English dining experience paying homage to top quality British produce and that other British institution – gin. Boasting iconic views of the Houses of Parliament, Big Ben and the London Eye, Gillray’s Restaurant & Bar celebrates the best of seasonal English produce, with as much as possible sourced from local suppliers: meat hails from eighth generation butcher Darragh O’Shea; fish comes from Billingsgate Market; while desserts are made using Clarence Court eggs from Cornwall. Gillray’s […]
Tucked away on a hushed, tree-lined street in Marylebone, The Prince Akatoki is a chic and understated hideaway where you can decompress while staying in the heart of London. The hotel imbues a sense of mindfulness that is synonymous with Japanese culture. All the interiors are beautifully designed with a minimal aesthetic using natural elements, luxury fabrics and colours specifically chosen to induce serenity and enrichment. Each of the 82 rooms and suites features plush beds, an extensive range of premium amenities and bathrooms with luxurious rain showers. Meanwhile, TOKii restaurant invites you to discover new flavours and textures from […]
Bocconcino is a Mayfair destination restaurant serving both classic and modern Italian cuisine and cocktails in a beautiful and chic space. The restaurant follows the best culinary principles of Italy: excellent quality of ingredients, honest cooking, first class service and wonderful wine. Our menu offers simple Italian classics, with an excellent range of antipasti and modern main courses from the diverse regions of Italy. Larger dishes include an array of fresh seafood and meat cooked over an open fire. Perfect wood-fired pizzas are made on site daily by our team of pizzaiolos and cooked traditionally, with signatures including: Pizza con […]
Balthazar restaurant is open all day, seven days a week, with menus including breakfast, weekend brunch, lunch, afternoon tea and dinner. Serving classic French brasserie dishes with an American twist, Balthazar is also known for its pastries and confectionary, both the restaurant and next door Balthazar Boulangerie serve some of the most delicious sweet treats in London! The Balthazar bar offers a stellar cocktail menu, overseen by legendary barman, Brian Silva. Balthazar is also known for its fabulous Afternoon Tea collaborations. Having previously partnered with both Bobbi Brown and Matthew Williamson, the current Afternoon Tea has been created in partnership […]
The Coal Shed is the first London restaurant from restauranteur, Raz Helalat, and brings the best of his two Brighton restaurants to a new luxury development moments from the iconic Tower Bridge. Celebrating the best of rare breed beef and sustainable seafood, the restaurant boasts a daily changing specials board of large steak cuts and whole fish, as well as a seasonal a la carte menu, Saturday brunch, and London’s new favourite sharing Sunday roast. The split-level restaurant creates a vibrant and luxurious atmosphere, with those seated on the ground floor enjoying the theatre of the open kitchen where chefs […]
Tim and Kit Kemp, owners of Firmdale Hotels opened Covent Garden Hotel in 1996. The building, located in cobbled Monmouth Street, dates back to the 1890’s when it operated as a French hospital. It is situated in the heart of the theatre district and surrounded by interesting boutiques, restaurants, cafes and bars. The hotel’s interior has been designed by co-owner and Creative Director Kit Kemp, and reflects her fresh modern English style. The ground floor is just like a stage set. A quietly bustling lobby leads into Brasserie Max, the hotel’s bar and restaurant. Up a sweeping stone staircase and […]
Sexy Fish sits on the south east corner of Berkeley Square in the heart of Mayfair, and opened on 19 October 2015. Designed by Martin Brudnizki Design Studio and decorated with artwork from Frank Gehry, Damien Hirst and Michael Roberts, the look and feel is glamorous and opulent. Sexy Fish is split-level with a private room – The Coral Reef Room – on the lower ground floor, and the restaurant and terrace on the ground floor. The food takes its inspiration from the seas of Asia, with a focus on Japan. The bar holds the world’s largest Japanese whisky collection […]
The Royal Exchange in London was founded in the 16th century by the merchant Thomas Gresham on the suggestion of his factor Richard Clough to act as a centre of commerce for the City of London. Enjoy an atmospheric pit stop in the Grand Café, drinks in the Threadneedle Bar or a more leisurely meal in Sauterelle. Fine dining at Sauterelle offers modern european cooking, expertly prepared, with flavours that are fresh and light, whilst the Grand Café and the Gallery serves a superb selection of seafood and offers an European style all-day dining menu.
Offering jaw-dropping ocean views of the famous Fistral Beach, the Fistral Beach Hotel and Spa in Newquay is the ultimate backdrop for wild cornish adventures, coastal getaways and romantic weekends in Cornwall, exclusively for adults. Home to the relaxed Bay Bar, vibrant Dune Restaurant, affiliated with Quiksilver Surf School Newquay and soothing Fistral Spa this cool and contemporary ocean facing hotel is the perfect pick for those wanting to escape the hustle and bustle of city life and retreat to the beach. FOOD and DRINK The Bay Bar boasts jaw-dropping views of Newquay’s iconic Fistral Beach. The contemporary space dedicated […]
Open for breakfast, lunch and dinner, Mercante is the perfect space for bringing friends and family together, with a large dining room and south-facing terrace to accommodate all types of occasion – from an intimate dinner date to a large celebration. The menu will change regularly to reflect everyday market food and “Per Oggi”. The menu has been created by Head Chef Davide D’ignazio, a young talent who is drawing on his experience in some of the best Roman kitchens to produce dishes that elevate the fantastic produce of his home country.
N.B: We can only accept booking enquries with a budget. We guarantee to negotiate the best rates on our members behalf.