Set over two beautifully designed floors, our flagship bar and restaurant is the epitome of industrial elegance. With craft cocktails, bottomless brunches, a deli stocked daily with fresh bread and cheese and a secluded terrace, it’s the perfect antidote to busy city life.
Inspired by the rural simplicity of Italian cooking, Head Chef Massimo Mioli uses the purest Italian and seasonal British produce. Terra Terra’s menu delivers progressive and delicate flavours that celebrate the versatile and subtle ways the ingredients can be enjoyed.
The Lighterman is a new pub, dining room and bar on Granary Square, King’s Cross. Offering three floors of all-day dining and drinking, with alfresco seating on both Regent’s Canal and Granary square, plus a wrap-around terrace with views over King’s Cross. The all day modern British menu is overseen by Executive Chef Diego Cardoso, and includes delicious weekend brunch as well as the ever-popular traditional Sunday roast. Their menu majors in expertly sourced meats and seafood from the wood-fired grill, spelt-flour flatbreads and decadent breakfasts. The well-stocked cellar includes draught & bottled beers as well as guest ales & bitters from local breweries.
N.B: We can only accept booking enquries with a budget. We guarantee to negotiate the best rates on our members behalf.