For evenings on board our brigade of chefs offer a fine dining a la carte cuisine with a less formal dining option operating for lunches. Enjoy British classics with our afternoon tea & Sunday roast menus whilst enjoying our fantastic views of London’s bustling river. Our Head Chef Dumitri Fercal heads up our brigade on board. He spent his early days as a chef training in Switzerland & Italy before moving to England where he has worked in Rosette awarded restaurants. Aside from our restaurant we have our private event spaces available for hire. For a summer party, our Top […]
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Step into Mews of Mayfair’s speak-easy style cocktail bar and indulge in a fantastic range of cocktails served by our dedicated staff. With its oak paneling, blue leather and statement bar, the cocktail bar combines Mayfair luxury with quality wines and a buzzing atmosphere. For an evening with a difference, enquire about reserving our semi-private Hummingbird room or booking a cocktail making class.
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