Restaurants  •  City of London

Chinese Cricket Club

Chinese Cricket Club Restaurant, New Bridge Street, London, United Kingdom

About Chinese Cricket Club

The award-winning Chinese Cricket Club Restaurant is located within the walls of Crowne Plaza London – The City Hotel, situated opposite Blackfriars tube (Circle and District lines) and railway station (ThamesLink and Southeastern) and is an 8-minute walk from St Paul’s tube (Central line and night tube) or Southwark tube (Jubilee line and night tube).

Named in honour of the original Chinese National Cricket team, the Chinese Cricket Club offers contemporary oriental Sichuan, Dim Sum and Huaiyang specialties. This one Rosette award-winning restaurant provides a unique dining experience. Executive Chef Wang and his culinary team combine modern techniques and traditional flavours resulting in impressive and individual cuisine. As well as A la Carte, the restaurant offers fresh, homemade dim sum, created masterly by hand. An example of what to expect might be spicy Sichuan wontons; delicately steamed Shanghai dumplings and prawn and scallop sui mai. The restaurant provides an exciting feast for the diner.

The restaurant is available for private dining and group reservations. This restaurant is perfect for dinner for two or for a more elaborate event. Chinese Cricket Club can take bookings for up to 90 people and provides a selection of food and drink menus to appeal to all requirements.

*Calls to the restaurant are charged at 13p per minute + network extras.

Rooms / Capacities

  • Stand Up Reception: 150
  • Private Dining: 80

Social Media

Opening Hours

  • Monday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
  • Tuesday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
  • Wednesday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
  • Thursday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
  • Friday: 12:00 – 2:30 PM, 6:00 – 10:30 PM
  • Saturday: Closed
  • Sunday: 6:00 – 10:30 PM

Cuisine type

Szechuan cuisine – a focus on the numbing heat characteristic of the Sichuan pepper
Canrtonese Dim Sum – gourmet bite size treats of Cantonese cuisine served in Bamboo baskets
Huaiyang cuisine – cuisine that Chinese only serves for high end government official including emperors including exclusive dishes not found elsewhere in London such as The Emperor’s Crispy Duck, the favourite dish of Emperor Qianlong

3 things to try when you’re there

Freshly home made dim sum, 5hrs Braised pork belly (Huaiyang cuisine), Emperor’s duck (Huaiyang cuisine)

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