About Hammer & Tongs
Experience a real South African braai at Hammer & Tongs in Clerkenwell, London. Cooking with only Sekelbos wood imported from Namibia, Hammer & Tongs invites diners to celebrate the beauty of braai at their social, laid back restaurant.
Hammer & Tongs specialises in generous sharing boards of smokey, succulent meats; juicy T-bones, honey glazed ribs and piri piri beef, as well as seasonal salads, homemade chutneys and beer bread.
The basement bar serves up signature cocktails and sharing punches to compliment your huge sharing platters as well as South African wines and craft beers from Cape Town.
- Monday: 5:00 – 10:30 PM
- Tuesday: 12:00 – 10:30 PM
- Wednesday: 12:00 – 10:30 PM
- Thursday: 12:00 PM – 12:00 AM
- Friday: 12:00 PM – 12:00 AM
- Saturday: 12:00 PM – 12:00 AM
- Sunday: 12:00 – 4:00 PM
3 things to try when you’re there
Honey & Rooibos Ribs, Chilli Prawn Sosatie, Driftwood Old Fashioned
You might not know but..
Everything tastes better cooked over wood, fact!
90% of our menu is cooked over wood. If we could braai the desserts, we would.