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Lancaster London will be opening the doors of its multi-million pound newly refurbished kitchens to give the public a rare insight into the heart of the hotel. Following a kitchen tour, Chef’s Table guests will be seated in the hotel’s Senses Room, which has large glass doors facing onto the technologically advanced kitchen of one of Europe’s leading banqueting hotels. The menu will be Chef’s choice, with Champagne and canapés to start before a tailored three-course banqueting dinner.
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