One lucky winner will win a Bottomless Bloody Mary or Champagne Veuve Clicquot Brunch for four at Laurent at Café Royal.
Executive Chef Laurent Tourondel brings New York to London with the launch of brunch at Hotel Café Royal. A twist on New York classics such as Truffle Popovers Benedict and Crispy Salt Beef Steamed Bun are served alongside towering Bloody Marys with spectacular garnishes.
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