Easter Is Coming, These Are The Tables To Lock In

Easter has come later than usual this year, so if you have found yourself looking for things to do over the bumper four-day weekend, we’ve got you covered with our pick of the best Easter menus in London. From traditional roasted lamb joints to gourmet chocolate eggs, these are the ones to tuck into this April.
MICHAEL CAINES at The Stafford
For a refined Easter Sunday lunch, MICHAEL CAINES at The Stafford delivers Michelin-starred elegance. The seasonal menu highlights the best of British produce, with carefully executed dishes that elevate the traditional Sunday lunch into something much more luxurious — ideal for a more intimate, special-occasion celebration.
Where: 16-18 St James’s Pl, London SW1A 1NJ
Website: www.thestaffordlondon.com

Rosi at The Beaumont Mayfair
At Rosi, Easter Sunday is celebrated with a sophisticated take on the classic roast. Under the direction of chef Lisa Goodwin-Allen, the menu champions British provenance with succulent roasted meats and generous seasonal sides, finished with elegant desserts such as strawberry and pistachio trifle or crème brûlée cheesecake. A polished Mayfair setting completes the experience.
Where: Brown hart gardens, w1k 6tf
Website: www.thebeaumont.com

Butler’s Restaurant at The Chesterfield Mayfair
For a traditional Easter Sunday lunch in refined surroundings, Butler’s Restaurant at The Chesterfield Mayfair delivers. Expect a seasonal British menu, attentive service and a relaxed, elegant atmosphere — perfect for gathering with family over a classic, comforting meal.
Where: 35 Charles Street, Mayfair, London, W1J 5EB
Website: www.chesterfieldmayfair.com

The Ivy West Street
If you want something classic and reliably celebratory, The Original Ivy, West Street is a strong Easter booking. The restaurant is running an Easter set menu from 3–6 April, and the setting does a lot of the heavy lifting: stained glass, the central bar, and that old-school Theatreland glamour that still makes lunch here feel like an occasion.
Where: 1-5 West St, London WC2H 9NQ
Website: www.ivycollection.com

Smith’s Bar & Grill
For a generous, crowd-pleasing Easter Sunday, Smith’s Bar & Grill ticks all the boxes. Serving from 12pm to 9pm, the kitchen turns out classic roasts including pork belly, lamb shank and dry-aged beef, complete with crisp roast potatoes, Yorkshire puddings and rich gravy. For those looking to go all in, the bottomless roast (£37pp) offers 90 minutes of unlimited plates, meats and desserts, with optional free-flowing drinks.
Where: Central, 25 Sheldon Square, London W2 6EY
Website: www.smithsbarandgrill.co.uk

TH@51
For a relaxed Easter gathering that caters to all tastes, TH@51 offers a versatile à la carte menu in a bright, contemporary setting. From roasted duck leg to British classics like fish and chips, it’s an easy, unfussy option — particularly appealing on a spring day when the courtyard comes into its own.
Where: Suites and Residences, Taj 51, 51 Buckingham Gate, London SW1E 6AF
Website: www.stjamescourthotel.co.uk

Great Fosters Estate
For those willing to venture just outside the city, Great Fosters Estate provides a truly memorable Easter setting. Sunday lunch is served in the historic Grade II-listed Tithe Barn, where a seasonal menu showcases dishes such as duck liver parfait with rhubarb, sirloin of beef with Yorkshire pudding, and saddle of lamb with mint sauce. Desserts lean into spring flavours, from citrus-led cheesecakes to rich chocolate creations.
Where: Stroude Rd, Egham TW20 9UR
Website: www.alexanderhotels.co.uk

JOIA
For a sky-high Easter feast, JOIA at art’otel Battersea is serving a vibrant sharing menu (£65pp) rooted in seasonal spring produce. Start with dishes like a warm spring salad with Jamón Ibérico or seared tuna with mint and green apple, before moving on to standout mains such as slow-roasted lamb shoulder or whole grilled sea bream with confit potatoes and salsa verde. Finish with an indulgent orange and almond cake for a bright, citrus-led end to the meal.
Where: art’otel London Battersea Power Station, 15th Floor. 1 Electric Boulevard, SW11 8BJ
Website: www.joiabattersea.co.uk

Gaucho
For a more indulgent take on Easter Sunday, Gaucho delivers with its signature Argentine flair. Alongside premium steaks and an exceptional wine list, the group’s Easter offering leans into its much-loved Sunday roast tradition — a refined, meat-led feast perfect for a more grown-up celebration.
Where: multiple locations
Website: www.gauchorestaurants.com

Lilibet’s Mayfair
For something entirely different, Lilibet’s Mayfair offers a transportive Easter alternative with Bullit de Peix, a traditional Ibizan seafood feast served in stages. From delicate fish dishes to rich rice cooked in broth, it’s a vibrant, sun-soaked departure from the usual roast.
Where: 17 Bruton St, London W1J 6QB
Website: www.lilibetsrestaurant.com

La Maison Ani
For a touch of French flair, La Maison Ani is the spot to book. Expect seasonal spring highlights such as the Langoustines Grillées and handmade Easter eggs available to purchase in beautifully branded gift boxes, making for a perfect seasonal treat.
Where: The Carlton Tower, 1 Cadogan Pl, London SW1X 9PY
Website: www.lamaisonanilondon.com

Shangri-La The Shard, London
For a truly spectacular Easter, Shangri-La The Shard hosts its Brunch in the Clouds high above the city. Set on Level 34, the experience pairs panoramic skyline views with a vibrant seasonal menu and Champagne options, making it one of the most glamorous ways to celebrate the long weekend.
Where: 31 St Thomas St, London SE1 9QU
Website: www.opentable.co.uk

The Italian Greyhound
At The Italian Greyhound, Easter lunch comes with a distinctly Italian twist. Begin with cicchetti like porcini arancini before moving onto the main event: herby porchetta or sage and lemon roast chicken, served with seasonal trimmings and porcini Yorkshire puddings. It’s a vibrant alternative to the traditional roast, perfect for those wanting something a little different.
Where: 62 Seymour St, London W1H 5BN
Website: www.theitaliangreyhound.co.uk

Vori
For a Mediterranean take on Easter, Vori brings the focus back to one of the season’s defining dishes: lamb. Expect slow-cooked and roasted lamb served alongside a soulful, rustic Greek menu — a warm, flavourful alternative to the traditional British roast.
Where: 120 Holland Park Ave, London W11 4UA
Website: www.vorigreekitchen.co.uk

The Landmark London
For a refined, alcohol-free Easter option, The Landmark London is partnering with Wild Idol to offer a limited-time menu of sophisticated sparkling drinks and cocktails. It’s an elegant way to celebrate the season, whether as an aperitif or a lighter alternative to traditional Easter indulgence.
Where: 222 Marylebone Rd, London NW1 6JQ
Website: www.landmarklondon.co.uk

The Montague on the Gardens
At The Montague on the Gardens, Easter is best celebrated with a seasonal afternoon tea. Served across the long weekend, the experience includes festive pastries, elegant sandwiches and a complimentary Easter cocktail — a charming, relaxed way to mark the occasion in Bloomsbury.
Where: 15 Montague St, London WC1B 5BJ
Website: www.montaguehotel.com

2 Chesham Hotel
For a softer, more understated Easter, 2 Chesham Hotel offers a boutique experience in the heart of Belgravia. Across the long weekend, guests can enjoy seasonal breakfasts, afternoon tea and a limited-edition Easter dessert — a delicately layered, chocolate-led cheesecake designed to evoke a sense of nostalgia.
Where: 2 Chesham St, London SW1X 8DT
Website: www.2cheshamhotel.com

The Rubens at the Palace
Celebrate with a springtime twist on tradition at The Rubens at the Palace, where a special Easter Afternoon Tea is served in the Palace Lounge overlooking the Royal Mews. Alongside classic finger sandwiches and freshly baked scones, guests can enjoy playful Easter-themed pastries and chocolate creations, with a box of signature chocolate shards to take home.
Where: 39 Buckingham Palace Road, London, SW1W 0PS
Website: www.rubenshotel.com

Straits Kitchen at Pan Pacific London
This Easter Sunday, savour a sumptuous buffet alongside an à la carte menu – from fluffy pancakes to crispy fried chicken & waffles – before indulging in a decadent chocolate fountain, all set to the smooth sounds of live jazz for a truly memorable Easter Sunday.
Elevate your brunch further with our new Bloody Mary Trolley – an interactive experience where you can choose from our signature Classic Ritual, Butcher’s Mary, and Garden Mary, each crafted with bold, savoury flavours and a touch of brunch theatre.
Where: 80 Houndsditch, London EC3A 7AB
Website: www.panpacific.com

Bluebird Chelsea
A firm family favourite, Bluebird Chelsea leans into the spirit of Easter with seasonal specials including herb-crusted spring lamb and slow-cooked shepherd’s pie. On Easter Sunday, the Easter Bunny makes an appearance, handing out treats to younger guests — a playful touch that makes it an easy choice for families.
Where: 350 King’s Rd, London SW3 5UU
Website: www.bluebird-restaurant.co.uk

Templeton Garden: Pippin’s & Sprout
At Templeton Garden, Easter combines thoughtful dining with family-friendly activities. At Pippin’s, guests can enjoy seasonal dishes such as Wagyu beef tartare and Texel lamb, while younger visitors can take part in Easter egg hunts and creative workshops. Meanwhile, Sprout offers cocktails and small plates for a more relaxed, grown-up follow-up.
Where: Pippin’s, Templeton Garden, 1-15 Templeton Pl, London SW5 9NB
Website: www.pippinsrestaurant.com

Sea Containers London
Turn Easter into a full weekend escape at Sea Containers London, where family-friendly touches meet riverside style. Expect seasonal menus, Easter activity hunts for children and film screenings at Curzon Sea Containers, alongside spacious rooms and sweeping Thames views.
Where: 20 Upper Ground, London SE1 9PD
Website: www.seacontainerslondon.com

Theo Randall Cucina Italiana at InterContinental Park Lane
For families looking to make Easter interactive, Theo Randall Cucina Italiana offers a thoughtful twist with its children’s masterclasses taking place across the weekend. Young chefs can step into the kitchen and learn from the experts, making it a memorable, hands-on experience alongside a relaxed Italian meal.
Where: Park Ln, London W1J 7QY
Website: www.theorandall.com
