The Prince of Wales, Tina Turner and Kevin Costner all walk into a restaurant…it’s Brilliant, the iconic Southall restaurant. The restaurant that opened back in 1975 by culinary star Dipna Anand’s family. Now, 43 years later and it’s Dipna Anand’s turn to open her first solo restaurant, Dip in Brilliant.
Opening today in Chelsea, Dip in Brilliant is a relaxed Punjabi café with a menu that gives a nod to the Brilliant brand. Dishes include chicken tikka masala, papri chaat, tandoori mix grill and biryanis There’ll also be original recipes from the first Brilliant restaurant that Dipna’s grandfather, Bishen Dass, opened in Kenya, during the 1950s.
It’s all going to be relaxed with a homely feel serving hearty Indian cuisine with plenty of flavour. Just what we like to hear.
Dip in Brilliant: Opens 20th February 2018, 448-450 Fulham Road , Chelsea, SW6 1DL, www.dipinbrilliant.com