Pick of the Best New Venues That Opened in 2016

21st December 2016 | By Emily Gray, Fran Hazell

Monday to Friday we write about a new restaurant, bar or hotel opening in London – that’s around 260 new venues that we’ve told you about this year and somehow we’ve managed to whittle it down to 28 of the best new venues – the question is how many have you made it to?

Bronte

Designed by Tom Dixon

Taking over The Grand Buildings, Bronte (named after Lord Nelson aka 1st Duke of Bronte), showcases the work of design-maestro Tom Dixon who was in charge of the interiors. Dusky pinks and emerald greens make up the colour palette, in the form of chunky banquettes and covetable chairs, with statement gold pendant lights hanging above the pink concrete bar and hints of brushed metal throughout. Whilst in the kitchen Executive Chef Andrew Lassetter has created a global menu that has Pacific and Antipodean influences.

Where: 1-3 Strand, London WC2N 5EJ, United Kingdom
Website: www.bronte.co.uk

Dalloway Terrace

Instagrammable Hotspot

Barely a day goes by without Dalloway Terrace popping up on our Instagram feed. One of the most photogenic venues to have opened this year, a menu of small plates entices bloggers, whilst a festive transformation by top florists Nikki Tibbles Wild at Heart has made it a Narnia-inspired winter wonderland complete with cheese fondues and a chocolate afternoon tea.

Where: 16-22 Great Russell Street, London WC1B 3NN, United Kingdom
Website: www.dallowayterrace.com

100 Wardour St

Late Night Soho Hotspot

It’s hard to believe 100 Wardour Street only opened at the start of the year, albeit with a star-studded launch party. The stage is the centre of attention in the downstairs club whilst upstairs, the lounge is more relaxed, serving an all-day, Mediterranean-inspired menu, making use of the Robata grill and Josper oven. The club is open until 2am for cocktails and live music.

Where: 100 Wardour Street, Soho, London, W1F 0TN, United Kingdom
Website: www.100wardourst.com

Restaurant Ours

Tom Sellers' Much Anticipated Second Restaurant

Being one of the most exciting young chefs and with his first restaurant, Restaurant Story receiving a Michelin star just five months after opening there was always going to be a hype around Tom Sellers’ second restaurant. Taking on the vast space that is 264 Brompton Road, Restaurant Ours opened to mixed reviews, but with all agreeing that the restaurant itself which features a tree inside looks incredible.

Where: 264 Brompton Rd, London SW3 2AS, United Kingdom
Website: www.restaurant-ours.com

Dickie Fitz

Antipodean Restaurant in Fitzrovia

Bringing a vibrant pop of canary yellow to the grey streets of London, Antipodean restaurant, Dickie Fitz opened at the start of the year with Executive Chef Matt Robinson at the helm. Order the Tim Tam Martini and make sure you go for the truffle macancini – you won’t be disappointed.

Where: 48 Newman Street, London W1T 1QQ, United Kingdom

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