About Bocconcino Restaurant
Bocconcino is a Mayfair destination restaurant serving both classic and modern Italian cuisine and cocktails in a beautiful and chic space. The restaurant follows the best culinary principles of Italy: excellent quality of ingredients, honest cooking, first class service and wonderful wine.
Our menu offers simple Italian classics, with an excellent range of antipasti and modern main courses from the diverse regions of Italy. Larger dishes include an array of fresh seafood and meat cooked over an open fire. Perfect wood-fired pizzas are made on site daily by our team of pizzaiolos and cooked traditionally, with signatures including: Pizza con il Tartufo, an indulgent blend of Black Truffle and Truffle Oil. Pizza with Pear and Gorgonzola and Pizza Valtellina: a delicious combination of Tomato, Mozzarella, Bresaola and Rucola.
Rooms / Capacities
- Maximum Capacity: 125
- Dining: 120
- Monday: 12:00 PM – 12:30 AM
- Tuesday: 12:00 PM – 12:30 AM
- Wednesday: 12:00 PM – 12:30 AM
- Thursday: 12:00 PM – 12:30 AM
- Friday: 12:00 PM – 12:30 AM
- Saturday: 12:00 PM – 12:30 AM
- Sunday: 12:00 – 10:30 PM
You might not know but..
The first Bocconcino restaurant in Moscow was opened in 2006 at Strastnoy Boulevard by famous Moscow restaurateur Mikhail Gokhner.
3 things to try when you’re there
Seafood fresh from the market display, pizza baked freshly from our pizza oven & a nice glass of something from our specially curated Italian Wine List
Spring Set Menu: Available daily 12pm – 6:30pm, two courses for £29, three courses for £35